Search Results for: steamed

Steamed Mussels

Steamed Mussels

This dish of steamed mussels is a must for seafood lovers. They are tasty, high in protein, and low in

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Chinese Steamed Egg

Steamed Egg

Make some Chinese steamed eggs, also called “wat don” or “slippery egg” in Cantonese, if you’re desperate for a dinnertime

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Steamed Red Bean Buns

Steamed Red Bean Buns

Northerners call these traditional Steamed Red Bean Buns dòu bāo, whereas Southerners call them dòushā bāo. Mántou, or steamed buns,

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Garlic Pepper Tofu

Garlic Pepper Tofu

Air frying thin strips of firm tofu, obtained using a vegetable peeler, creates the perfect texture for our Garlic Pepper

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Real authentic adobo recipe

Chicken Adobo

Chicken Adobo is a crazily delicious Filipino Chicken Adobo dish cooked in one pot. It’s hard to think of a

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Seasoned Soy Sauce

Seasoned Soy Sauce

Some dishes call for seasoned soy sauce rather than regular soy sauce. While regular light soy sauce would work in

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Sukiyaki

Sukiyaki

I was working and living in Beijing when I first tried Sukiyaki. Work lunches near my office in Sanlitun, an

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Oyster Sauce

Many of the Asian and Chinese dishes included on this site, as well as others, call for oyster sauce. For

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Nectarine Salad

The orange dressing in Japanese restaurants is a weakness of mine. No matter how much they boost the price of

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Oyakodon

A few reliable one-pan recipes should be a staple in everyone’s arsenal. An easy dish that requires little time in

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General Tsu’s Tofu

On Friday, the chef widely credited with inventing the Chinese-American classic General Tso’s Chicken died. Peng Chang-Kuei is credited for

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Egg Fried Rice

Egg Fried Rice

EGG FRIED RICE Fried rice with eggs. It’s deceptively easy, yet it’s a great hit and always gets rave reviews.

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Eggplant Ungai

Eggplant Ungai

EGGPLANT “UNAGI” Eel-like flavors are evident in this eggplant “unagi,” or “unagi,” with its sweet-sour sauce. Eggplant takes center stage

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Duo Jiao

Duo Jiao

DUO JIAO: CHINESE SALTED CHOPPED CHILIES Salted chopped chilies (often referred to as “pickled chilies” in the West) are an

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Douban Yu

Douban Yu

DOUBAN YU This easy-to-prepare steamed spicy fish is full of flavor and quick to prepare. Basically, all you need to

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Fermented Bean Curd

Fermented Bean Curd

FERMENTED BEAN CURD It’s not something you’ll see in your average American kitchen, but fermented bean curd (also known as

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Fish Stir-Fry

Fish Stir-Fry

DOUBAN YU: STEAMED FISH W/ SPICY BEAN SAUCE Even while the Chinese enjoy eating whole fish, sometimes you just need

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Pan Fried Fish

Pan Fried Fish

PAN FRIED FISH Chinese households love to cook pan-fried fish. It’s as simple to make as cooked fish. In general,

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Fried Brown Rice

Fried Brown Rice

FRIED BROWN RICE Instead of white rice fried in the traditional brown sauce, we’re referring to brown rice-based fried rice!

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Pan-Fried Belt Fish

Pan-Fried Belt Fish

PAN-FRIED BELT FISH The simple tastes, crispiness, and buttery texture of this Simple Pan-Fried Belt Fish have been passed down

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Lemongrass Shrimp

Lemongrass and shrimp are the only two ingredients needed to produce a 15-minute lemongrass shrimp meal. Because of the abundance

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Lemon Chicken

The lemon sauce is acidic, sticky, and sweet, and the chicken is crispy and quick to make. This 20-minute Chinese

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Honey Chicken

Honey chicken is a simple and delicious Chinese dish with a sticky and sweet sauce. You won’t need to go

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Happy Family

Chinese-American meal of shrimp, pork, and veggies stir-fried with brown sauce. This is something you can do right now in

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Homemade Baguette

Crispy and golden-crusted French baguette. Baguettes are the perfect accompaniment to a family dinner. This is a recipe for a

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Honey Orange Chicken

Flavorful, sweet, and acidic honey orange sauce smothers grilled chicken in a skillet. This 20-minute meal preparation is quick and

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blueberry cake

Mini Egg Cake

MINI EGG CAKE A delicious and visually appealing Chinese sponge cake that’s light and fluffy. Find out how to make

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Lobster Rolls

A good recipe for a lobster roll is fresh lobster meat, mayo, and mayonnaise. Tastes just like New England because

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broiled shrimp with garlic butter

Lemon Garlic Shrimp

LEMON GARLIC SHRIMP The most fantastic lemon, garlic, and butter-covered shrimp recipe are ready in 20 minutes. With or without

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Grilled Oysters

Garlic, butter, parsley, and paprika flavor the oysters in this mouthwatering grilled dish. THE BEST GRILLED OYSTERS Oysters, huge, fat,

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Gyoza

Japanese gyoza is steamed dumplings with meat and veggies that have been pan-fried until they are crisp and golden brown

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Mickey Bento

The homemade baby set is effortless to make with this recipe! When it comes to the art of Japanese bento,

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Mini Egg Cake

A delicious and visually appealing Chinese sponge cake that’s light and fluffy. Find out how to make these mini-cakes by

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char siu chicken

Char Siu Chicken

Char Siu Chicken is an insanely delectable oven-roasted chicken marinated in a sweet, sticky, and flavorful Chinese Char Siu sauce.

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char siu bao

Char Siu Bao

Steamed pork buns are known as Char Siu Bao. Steamed buns stuffed with char siu or Chinese BBQ pork.  Chinese

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cashew chicken

Cashew Chicken

Cashew Chicken is a delectable and simple cashew chicken meal with delicate and smooth chicken in a Chinese brown sauce.

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caramel chicken

Caramel Chicken

Vietnamese caramelized chicken is best served in a pan with a sticky, sweet, flavorful, and moderately spicy caramel sauce. Steamed rice

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butter chicken

Butter Chicken

Butter Chicken. This quick butter chicken recipe from India is a perfect match for your favorite restaurant’s butter chicken. The

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bulgogi

Bulgogi

Authentic and simple Korean red chili paste and pork belly bulgogi dish. Bulgogi can be served as a bulgogi bowl

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asian beef stew

Asian Beef Stew

Asian Beef Stew is a traditional Chinese beef and vegetable stew. This slow-cooked beef stew recipe is hearty, delectable, and

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shaking beef

Shaking Beef

Shaking beef is a traditional Vietnamese dish made with soft beef in a tasty sauce. You can make this simple

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bok choy chicken

Bok Choy Chicken

This dish is an easy stir-fry recipe with chicken, ginger, and brown sauce made in China. Bok Choy Chicken This

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blue crab

Blue Crab

Chesapeake Bay crabs are finest prepared using Maryland steamed blue crab. This 30-minute Old Bay Seasoning recipe is tasty and

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fried wontons

Fried Wontons

Fried Wontons. Crispy and delectable wontons created with simple, readily available ingredients. Here’s a simple Chinese recipe for wontons that

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cincalok omelet

Cinkaluk Omelet

Cincaluk Omelet. Cincaluk adds a salty and pungent flavor to the omelet, but it’s not overpowering. Enjoy this simple recipe!

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