Soy Garlic Chicken Instant Ramen
March 31, 2023
This recipe is guaranteed to make your taste buds sing with joy. Be prepared for a gastronomic adventure with every
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This recipe is guaranteed to make your taste buds sing with joy. Be prepared for a gastronomic adventure with every
The Chinese Spicy Eight Treasures Stir-Fry is a delicious and lucky dish made with eight key ingredients. Enjoy the auspicious
One of our new go-to dinners is this. This sizzling hot plate of spiced tofu stir-fry with fresh garlic chives
Peas and carrots – two veggies that have been unfairly maligned for too long. But this carrot pea soup will
We have a good idea that our readers adore Lao Gan Ma (Godmother) sauces. But we’ve already demonstrated generous servings
Shandong Pork and Fish Dumplings are a staple dish in Northern Chinese New Year’s Eve meals and hold a special
If you’re looking for a breakfast that will leave your taste buds singing, then you need to try these Sesame
Get ready for a flavor explosion with Cantonese Soy Sauce Pan-Fried Noodles! This classic Cantonese dish is a must-try for
Savor the comforting taste of soy milk soup with crispy fried dough and a mix of flavorful toppings. Learn how
Although initially intended as a “healthy” experiment, these Steak Bites with Miso Ginger Dressing turned out to be a flavorful
If you’re looking for a delicious and impressive meal, try this chicken breast stuffed with sticky rice. The Key To
In terms of flavor and texture, this Old-Style Shanghai Bread is almost indistinguishable from our world-famous Milk Bread. The beauty
These preserved veggies from Tianjin were served with a steamed pork patty (or yook baeng) and brought back fond memories.
One of my favorite childhood meals was this steamed chicken with mushrooms and dried lily flowers that my mom used
Cantonese eateries in your neighborhood’s Chinatown likely provide a classic rice plate dinner with squid stir-fry with Pickled Mustard Greens.
My mouth waters just thinking about the pillowy soft steamed buns and doughy pancakes that are ubiquitous on menus throughout
One of my favorite dishes to order at restaurants is their Sichuan Three Pepper Chicken, which inspired me to create
If you’re tired of serving the same old scrambled eggs and home fries for breakfast or brunch, this recipe is
Spicy bamboo shoot salad is a quick and easy (no cooking required!) starter, which can be served either cold or
Here is our recipe for Homemade Artisan Sourdough Bread and an account of my progress from hopeless amateur bread baker
We sampled many noodle soup dishes during our last trip to Shanghai, but one of our favorites was the Shanghai
If you’re a fan of spicy food, Sichuan Spicy Three Pepper Chicken is a dish that you must try at
The summer harvest of corn is abundant and sweet, and tender. Although corn is deliciously prepared in various ways, I
Chicken is a staple in many households. Chicken in every possible preparation: roasted, grilled, spaghetti, pot pie, salad, you name
Spicy Griddled Tofu “Steaks” are a delicious vegan option inspired by the flavors of the street food in Xi’an. The
Whenever I see those unused green peppers in the fridge, I get excited to whip up a batch of Spicy
While rummaging through my fridge to make a meatless meal for myself, I stumbled upon the ingredients for Seitan Puffs
No cooking is involved, and only about ten ingredients are needed for this spicy cold tofu dish. It is a
Over steamed rice, shrimp in black bean soup has a great umami flavor thanks to the fermented black beans. Shrimp
Although the name “Sour Plum Drink” may put you off, it is the standard English translation of the popular Chinese
Shrimp with lobster sauce is a popular takeout dish despite the misleading name. There isn’t any actual lobster in the
Shengjian bao/shengjian mantou, or Shanghai Pan-Fried Pork Buns in Chinese, are a culinary classic. They are as popular as the
Chinese New Year is a good time to try a dessert soup called Snow Fungus Soup with Pears. As a
A short post and a super-fast, 6-ingredient recipe for you today! One of our favorite quick meals is Shanghai Scallion
It’s common knowledge that shrimp fried rice with is a crowd-pleaser. However, this simple dish is given a new spin
These meatballs are a step above the norm. In a word, these are unique. While looking for a recipe to
There’s no need to order out when you can make a delicious meal like Shrimp Lo Mein at home. All
My family’s Chinese takeout restaurant featured a variety of fried rice dishes, but the shrimp fried rice was always a
We grew up eating Spanish Chicken Stew, a dish that has become a staple in our family. A few dashes
As a child, my fondest memories were always around the dinner table, surrounded by my family, and indulging in our
Ah, the nostalgic taste of my childhood – my mother’s homemade Xián Yú Zhēng Ròu Bing, also known as Hom
You absolutely must try these mouth-watering Steamed BBQ Pork Buns! And while you’re at it, don’t miss out on our
Indulge in the rich and aromatic flavors of Shaanxi Saozi Mian, a delectable noodle soup from the Shaanxi province. The
As the cold months approach, our cravings for warm and comforting food escalate, and what’s more comforting than Shanghai breakfast
As you take a bite of the fluffy yet crunchy Shanghai sesame pancakes, you can’t help but appreciate the generous
The Shrimp Chow Mein Noodles served in Hong Kong style are a staple dish in Chinatown. Umami-rich shrimp, Shiitake mushrooms,
After blanching, this Chinese-style Spicy Beef Salad is tossed in a garlicky and spicy dressing, and it can be enjoyed
Discover the tantalizing world of shrimp paste sauce and all its variations! Delve into the diverse culinary traditions behind this
One of Shanghai’s most famous and beloved soups is Shepherd’s Purse Tofu Soup. The Shepherd’s Purse (Ji Cai) in our
I can’t even begin to describe how thrilled I am to share this recipe for Sichuan Boiled Beef with you.
Now more than ever, shui zhu yu, or Sichuan Boiled Fish, is a must-try dish. It’s the most well-liked dish
To celebrate, we’ll serve up a dish we’ve been making for as long as we can remember: spicy pan-fried noodles.
For the forthcoming Chinese New Year celebration, I’m sure many of you are brainstorming unique recipes to share with family
The 16th of February is the start of the Chinese New Year, and to celebrate, we’ll be eating Zhēng Pái
If you’re a fan of eggplant and looking for new and exciting ways to enjoy it, try making steamed eggplant
Please accept my apologies for the long wait on this recipe; I know many of you have been eagerly awaiting
As a resident lazy weeknight cook, I present this 20-Minute String Bean Chicken Stir-fry. A Simple Meal That Can be
We didn’t mean to be clever by including the phrase “drool-worthy” in the title of this recipe. Indeed, “saliva chicken”
Discover the mouth-watering and savory flavors of Sichuan Dry Fried Green Beans – a popular and must-try dish in Sichuan
I am known as the pickiest eater in the family. Perhaps I’m too critical of most restaurants, but I’ve found
There is something magical about the regional cuisines in China that speaks to the soul of the people. The distinction
If you’re looking for an authentic Chinese appetizer that’s both crispy and savory, try making Spring Rolls Shanghai Style. This
Indulge in the unforgettable experience of savoring succulent Beijing lamb skewers, the dish that can take you back to the
Have you ever tried Yu Xiang Rou Si, also known as Chinese Shredded Pork Stir-Fry? This dish is a flavor-packed
Our collection of classic Chinese delivery dishes now includes shrimp toast. White sandwich bread is spread with a ground shrimp
Delicious and refreshing, this Spicy King Oyster Mushroom Salad is a cold appetizer that is prepared in Chinese fashion and
Famous dishes like Beijing Zha Jiang Mian rely heavily on sweet bean sauce. How does it vary from other bean
Sweet fermented rice, also known as Jiu niang or tian mi jiu, is a delectable treat that has been enjoyed
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