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Spicy Sichuan Okra Salad
Vegetables
Miaosmith

Spicy Sichuan Okra Salad

The Sichuan Mountain House in New York City was the source of inspiration for this spicy Sichuan okra salad. Although okra isn’t typically associated with

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Beef Asparagus Stir Fry
Beef
Miaosmith

Beef Asparagus Stir Fry

This beef and asparagus stir fry is ready in 15 minutes and can be served over rice in a single skillet with plenty of tasty

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Spicy Stir-Fried Rice Cakes
Chinese Bakery
Miaosmith

Spicy Stir-Fried Rice Cakes

As food bloggers, we always look for tasty new dishes. A great way to spark creativity? Trying new restaurants and cuisines is a lot of

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Popular Recipe This Week

Spicy Sichuan Okra Salad
Vegetables
Miaosmith

Spicy Sichuan Okra Salad

The Sichuan Mountain House in New York City was the source of inspiration for this spicy Sichuan okra salad. Although okra isn’t typically associated with

Read More »
Beef Asparagus Stir Fry
Beef
Miaosmith

Beef Asparagus Stir Fry

This beef and asparagus stir fry is ready in 15 minutes and can be served over rice in a single skillet with plenty of tasty

Read More »
Spicy Stir-Fried Rice Cakes
Chinese Bakery
Miaosmith

Spicy Stir-Fried Rice Cakes

As food bloggers, we always look for tasty new dishes. A great way to spark creativity? Trying new restaurants and cuisines is a lot of

Read More »
Sichuan Peppercorn
About Food
Miaosmith

Sichuan Peppercorn

Sichuan peppercorn (hu jiao) is used extensively in Sichuan cuisine and is responsible for the characteristic tingling sensation that comes with eating spicy dishes from

Read More »
Sichuan Stir-Fried Potatoes
Vegetables
Miaosmith

Sichuan Stir-Fried Potatoes

Has anyone tried Sichuan Stir-Fried Potatoes? Sorry to burst your bubble, but I’m still rational. Even among people of Chinese descent in the United States,

Read More »
Sweet And Sour Chicken
Chicken and Poultry
Miaosmith

Sweet And Sour Chicken

Battered chicken is deep-fried, then tossed in a simple sweet-and-sour sauce to make Sweet and Sour Chicken. Many people who enjoy Chinese food but don’t

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Favorite Dinner Recipes

Home made Recipes

Sichuan Peppercorn
About Food
Miaosmith

Sichuan Peppercorn

Sichuan peppercorn (hu jiao) is used extensively in Sichuan cuisine and is responsible for the characteristic tingling sensation that comes with eating spicy dishes from

Read More »
Sichuan Stir-Fried Potatoes
Vegetables
Miaosmith

Sichuan Stir-Fried Potatoes

Has anyone tried Sichuan Stir-Fried Potatoes? Sorry to burst your bubble, but I’m still rational. Even among people of Chinese descent in the United States,

Read More »
Sweet And Sour Chicken
Chicken and Poultry
Miaosmith

Sweet And Sour Chicken

Battered chicken is deep-fried, then tossed in a simple sweet-and-sour sauce to make Sweet and Sour Chicken. Many people who enjoy Chinese food but don’t

Read More »
Sichuan Spicy Wontons
Chinese Takeout
Miaosmith

Sichuan Spicy Wontons

Sichuan spicy wontons (Hong You Chao Shou in Mandarin) are a delicious combination of sweet soy sauce, raw garlic, roasted red chili, and a touch

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Spicy Meatball Banh Mi
Bread
Miaosmith

Spicy Meatball Banh Mi

Among the recent dishes I’ve prepared, this spicy meatball banh mi sandwich with pickled carrot and daikon, Sriracha mayo, cilantro, and jalapeno stands out as

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Sukiyaki
Beef
Miaosmith

Sukiyaki

I was working and living in Beijing when I first tried Sukiyaki. Work lunches near my office in Sanlitun, an area filled with great restaurants

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