A Dive into Japchae: A Celebration of Korean Stir-Fried Glass Noodles
Take a deep breath, and let’s plunge right into a dive into japchae, a sumptuous dance of flavors where soy
Take a deep breath, and let’s plunge right into a dive into japchae, a sumptuous dance of flavors where soy
For your next springtime meal, try this garlic scapes stir-fry. In the next weeks, garlic scapes might show up at
STIR-FRIED EGGPLANT, POTATOES & PEPPERS Dish made famous in Shandong, made of stir-fried eggplant, potatoes, and bell peppers called Di
VEGETABLE LO MEIN This veggie lo mein isn’t so much a takeaway food remake as a basic, flexible noodle dish
STIR-FRIED CHINESE CABBAGE Our health would improve if all vegetable dishes were as simple and tasty as this Chinese cabbage
Steamed Vegetable Dumplings (Chai Kueh) are an enticing snack at any time of day due to their soft, chewy exterior
Cantonese eateries in your neighborhood’s Chinatown likely provide a classic rice plate dinner with squid stir-fry with Pickled Mustard Greens.
If you’re in search of a delectable and fulfilling noodle dish packed with vibrant flavors, your quest ends with Dan
Unveil the magic of authentic Chow Mein and find yourself meandering through the bustling lanes of China. Esteemed globally, Chow
Embarking on a Flavor Expedition with Chinese Broccoli Stepping into the captivating world of Chinese culinary delights, Gai Lan Chinese
Nostalgia hits different with homemade chicken Lo Mein, doesn’t it? In this ever-evolving takeout landscape, where genuine tastes play hide
There’s a vivid memory of the time I pondered adding the American chicken chow mein with crispy noodles to our
The classic beef stir-fry with vibrant peppers offers an irresistibly delicious experience, with each bite narrating a unique culinary tale.
Takeout or lunch at a Chinatown restaurant can include this Scallion Ginger Beef and Tofu Stir-Fry. Cooking it over high
While my past experiences with travel in China may have hardened my attitude toward it, there is one city that
As a lover of comfort food, there’s nothing more satisfying than a well-made potato dish. And if you’re looking to
You can’t go wrong with this tried-and-true classic: Shanghai Rice Cake Stir-fry with Shepherd’s Purse. Shepherd’s Purse, also known as
One of my favorite dishes to order at restaurants is their Sichuan Three Pepper Chicken, which inspired me to create
If you’re tired of serving the same old scrambled eggs and home fries for breakfast or brunch, this recipe is
After blanching, this Chinese-style Spicy Beef Salad is tossed in a garlicky and spicy dressing, and it can be enjoyed
Discover the tantalizing world of shrimp paste sauce and all its variations! Delve into the diverse culinary traditions behind this
To celebrate, we’ll serve up a dish we’ve been making for as long as we can remember: spicy pan-fried noodles.
It’s not your typical beef stir fry, but my family’s Steak Stir Fry (or Chow Steak Kow, as we called
The Sichuan Mountain House in New York City was the source of inspiration for this spicy Sichuan okra salad. Although
Battered chicken is deep-fried, then tossed in a simple sweet-and-sour sauce to make Sweet and Sour Chicken. Many people who
Spicy garlic tofu can be made in just 10 minutes with minimal effort. The combination of the meat with the
Any fried rice, especially a bowl of delicious Sichuan fried rice, can work wonders for one’s mood. It contains starch,
After I nailed down the technique for frying calamari, it was a cinch to adapt the dish into a Cantonese
Chinese New Year is symbolized by the savory Tang Yuan, which are filled buns typically eaten with both sweet and
The post we published on Saturday about cured pork belly is expanded upon in this post about pork belly stir-fry.
The sumptuous XO sauce is a great complement to the popular Chinese leafy green vegetable Ong Choy. In addition to
Making a dish like Hamburger Fried Rice during the week is a breeze. A tasty supper can be made by
Chicken on the barbecue is a favorite amongst us. Char siu is one of our favorite ways to enjoy pork.
Chicken in oyster sauce is the ultimate comfort food for me. Sticky gravy tops off this elegantly simple chicken dish,
Hokkien noodles are popular in both Malaysia and Singapore, despite having its origins in China’s Fujian (Hokkien) region. These Hokkien
If you’re down to the last few items in your fridge or haven’t had time to run to the shop
BAKED ASIAN DRY RUB CHICKEN IN THE OVEN This Easy Asian Dry Rub Chicken will quickly become a go-to meal
FERMENTED BEAN CURD It’s not something you’ll see in your average American kitchen, but fermented bean curd (also known as
DOUBAN YU: STEAMED FISH W/ SPICY BEAN SAUCE Even while the Chinese enjoy eating whole fish, sometimes you just need
HOMEMADE CHEESY CHEX MIX Making your own “cheesy” Chex Mix or Gardetto’s snack mix at home is a snap, and
CURRY OF CHIVES AND EGGS IN CHINESE STYLE Eggs with Chinese Chives in them Unlike most restaurant dishes, stir fry
15-MINUTE TAKE-OUT STYLE CHICKEN CURRY This 15-minute Chinese takeout-style chicken curry just requires 9 fundamental items and a few minutes
PICKLED LONG BEANS WITH PORK CHINESE STYLE The pickle-loving and pickle-hating crowds divide into two camps. These long pickled beans
Chinese-American meal of shrimp, pork, and veggies stir-fried with brown sauce. This is something you can do right now in
All you need are a few pantry basics and store-bought items to whip together this delicious meal in under 20
This dish is an easy stir-fry recipe with chicken, ginger, and brown sauce made in China. Bok Choy Chicken This
Chinese egg noodles are stir-fried with chicken, shrimp, and veggies in a simple Chow Mein dish. This is a traditional
CHOW MEIN VS LO MEIN: To better understand the distinctions between the two popular Chinese noodle dishes—Chow Mein and Lo
Over 20 traditional Chinese New Year MEAL PLAN are included in this collection. You may celebrate the Lunar New Year
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