Quick and Flavorful Chicken Tortilla Soup Ready in Just 15 Minutes
Imagine coming home after a long day, craving a comforting and flavorful meal, and being able to whip up a
Imagine coming home after a long day, craving a comforting and flavorful meal, and being able to whip up a
Delve into the realm of comforting broths with the timeless Cabbage Soup. This aromatic treat, deeply anchored in diverse cultures,
On those frosty days, a piping hot chicken wonton soup might be the warm hug you seek. Pairing the nostalgic
An Ode to a Community-Driven Delicacy The first time the flavors of Cantonese pork & mustard greens soup danced on
Discovering the Elegance of Egg Flower Soup Have you ever marveled at the enchanting transformation of a raw egg as
Chongqing Hot and Sour Glass Noodle Soup (sun là fen) are as well-loved in China as the Hot and Sour
As the chilly autumn breeze sets in, nothing beats a steaming hot bowl of Shanghai Home-Style Noodle Soup. This heartwarming
Peas and carrots – two veggies that have been unfairly maligned for too long. But this carrot pea soup will
Savor the comforting taste of soy milk soup with crispy fried dough and a mix of flavorful toppings. Learn how
Over steamed rice, shrimp in black bean soup has a great umami flavor thanks to the fermented black beans. Shrimp
Chinese New Year is a good time to try a dessert soup called Snow Fungus Soup with Pears. As a
One of Shanghai’s most famous and beloved soups is Shepherd’s Purse Tofu Soup. The Shepherd’s Purse (Ji Cai) in our
This past weekend in the Northeast was bone-chillingly cold; even with the heat on high, the house had a noticeable
If you’re searching for a quick and easy Chinese soup, look no further than this recipe for seaweed egg drop
In Shanghai, xiao hun tun, also known as “little” wonton soup, is popular for breakfast and afternoon snacks. This Shanghai
I love some Japanese miso soup. All is right in the world (a bit of an exaggeration, but I’ll run
I feel ashamed to put out this oxtail soup recipe because it is so basic and easy to make. But
One of my all-time favorite dishes is xuecai rousi mian, a noodle soup made with pork and pickled greens. Easy
Our greatest ever Ham and Bean Soup! Beans are aplenty, carrots in bite-sized pieces, the broth is nicely seasoned and
Tom Yum Soup with Shrimp, also known as tom yum goong, is easy to make when you have a few
Many people are coming and going because of holiday parties, happy hours, family meals, Christmas shopping, and wrapping gifts. This
EGG DROP SOUP Whenever my parents started their Chinese restaurant, the first thing they would do was create three soups
HAM AND BEAN SOUP A truly outstanding ham and bean soup, undoubtedly one of our top favorites! A hearty stew
CHICKEN NOODLE WONTON SOUP A steaming bowl of chicken noodle soup may be just the thing to keep you warm
SOUP IN THE STYLE OF CHINESE BUTTONS EASY TO MAKE On the Chinese internet, Button Mushroom Soup has been viewed
CHICKEN MUSHROOM SOUP IN CHINESE STYLE The weather outside is constantly changing as spring approaches. The temperature is in the
CHICKEN CORN EGG DROP SOUP A bowl of this Chicken Corn Egg Drop Soup on a cold fall or winter
A SOUP OF CHINESE LAMB AND NOODLE When we created this soup, we were influenced by the thick, milky broths
CHINESE RICE CAKE SOUP There is nothing better than this Chinese rice cake soup (or niánggo tng) in terms of
BASE FOR HOT POT SOUP As these prepackaged hot pot soup bases become more widely available, they are becoming increasingly
SALTED PORK BONE SOUP In the winter, we desire Salted Pork Bone Soup, a comforting home-cooked meal. This dish becomes,
Egg Drop Soup is easy to make Chinese soup recipe made with eggs, tomatoes, and chicken broth that takes only
Recipe for Coconut Lime Chicken Noodle Soup is so delicious and refreshing – you’ll want more than one bowl! Even
Chinese Chicken Noodle Soup. A simple and hearty noodle soup recipe made with chicken broth, noodles, and green leafy vegetables.
Experience the incredible taste and tantalizing aroma of these authentic chinese sichuan cold noodles, crafted to perfection. Whether you savor
Envision a bowl brimming with a steaming, fragrant broth, soft rice noodles, and succulent meat slices, all melding together in
Visualize the mouthwatering scent of freshly baked garlic bread meeting the gooey, melty perfection of grilled cheese. Now, feast your
Embarking on a Flavor Expedition with Chinese Broccoli Stepping into the captivating world of Chinese culinary delights, Gai Lan Chinese
Plunge into a bowl of quick chicken pho, a soul-soothing delight ready in just 20 minutes. Beyond its rapid preparation,
The Pinnacle of Cantonese Culinary Art: Soup Step into the vast realm of Cantonese culinary wonders, and you’ll be enchanted
Embracing Spring with Bamboo Shoots With the gentle embrace of spring, braised bamboo shoots become a culinary symbol of the
Beef: The Culinary Star: When contemplating the beef noodle bliss, it’s the heart of the dish – the beef –
The Bison vs. Buffalo Dilemma Life is filled with mysteries, both profound and mundane. Among them was my quest to
Embarking on a gastronomic journey? Dive into Bo Kho, a Vietnamese masterpiece that seamlessly marries the zest of beef stew
Dive into the symphony of flavors with the crispy oven-baked white pepper wings. Marrying the essence of white pepper with
A Noodle Connoisseur’s Delight Having delved deep into the realm of Thai-Inspired coconut curry noodle soups, I regard myself as
The Heritage Behind Egg Dumplings (蛋饺) For countless generations, my family has joyously commemorated the advent of Chinese New Year
When your garden flourishes with an abundance of chives, a world of culinary possibilities unfolds before you. While Chinese chive
When winter’s icy whispers caress our senses, there is no greater comfort than surrendering to a bowl of warmth and
Indulge in the ultimate winter comfort with a bowl of piping-hot soup that will warm your soul and melt away
Chinese-style sizzling stir-fry of tomato and egg is a quintessential dish, often making a regular appearance at many family dinner
Prepare to indulge in a culinary delight that will captivate your taste buds and warm your soul: the tantalizing savory
Delving into the art of layered scallion pancakes can be a tad challenging, with the dough sometimes erring on the
Immerse yourself in this effortless 15-minute thai-inspired coconut curry noodle delight, if you, like me, hold a keen fascination for
As we anticipate the arrival of spring, my culinary aspirations turn towards refreshing salads. Among them, the greek pasta salad
As spring approaches, I plan to resume eating salads. This Greek pasta salad has the ideal balance of heartiness, taste,
These Chinese Sichuan cold noodles are flavorful, fragrant, and refreshing, making them a perfect side dish or light supper. Cucumber
Salt baked chicken is a traditional Hakka meal. You can now prepare this traditional chicken meal at home with this
Chinese Soy Sauce Chicken. At Chinese BBQ restaurants in Chinatown, this is a typical Cantonese dish. Make your own homemade
China wok: is a comprehensive guide on wok cooking, including the best wok to buy, carbon steel woks, menus, recipes,
While my past experiences with travel in China may have hardened my attitude toward it, there is one city that
If you’re a foodie looking for an authentic Chinese breakfast experience, then you have to join the Shanghai Breakfast Club.
Sesame oil, the amber-hued condiment that has come to define many Asian cuisines, is a versatile ingredient with a rich
Suan Ni Bai Rou is a traditional Sichuan dish that translates to “garlic paste white meat.” The white color of
As the scent of the ocean breeze fills the air, there is no better way to enjoy a seaside dinner
You can’t go wrong with this tried-and-true classic: Shanghai Rice Cake Stir-fry with Shepherd’s Purse. Shepherd’s Purse, also known as
Shandong Pork and Fish Dumplings are a staple dish in Northern Chinese New Year’s Eve meals and hold a special
Get ready for a flavor explosion with Cantonese Soy Sauce Pan-Fried Noodles! This classic Cantonese dish is a must-try for
These preserved veggies from Tianjin were served with a steamed pork patty (or yook baeng) and brought back fond memories.
We sampled many noodle soup dishes during our last trip to Shanghai, but one of our favorites was the Shanghai
Although the name “Sour Plum Drink” may put you off, it is the standard English translation of the popular Chinese
Shengjian bao/shengjian mantou, or Shanghai Pan-Fried Pork Buns in Chinese, are a culinary classic. They are as popular as the
A short post and a super-fast, 6-ingredient recipe for you today! One of our favorite quick meals is Shanghai Scallion
Indulge in the rich and aromatic flavors of Shaanxi Saozi Mian, a delectable noodle soup from the Shaanxi province. The
Now more than ever, shui zhu yu, or Sichuan Boiled Fish, is a must-try dish. It’s the most well-liked dish
The 16th of February is the start of the Chinese New Year, and to celebrate, we’ll be eating Zhēng Pái
We didn’t mean to be clever by including the phrase “drool-worthy” in the title of this recipe. Indeed, “saliva chicken”
Sichuan chili flakes aren’t just any ordinary spice – they’re a staple in Chinese cuisine that can transform any dish
Star anise, also known as bājiǎo, is a spice widely used in Chinese cuisine. It has a unique flavor profile,
Please understand that this Shanghai Smoked Fish (also known as Shanghai Xun Yu) is not smoked in the conventional sense.
As a family, we always looked forward to the Cantonese dish of Seafood Pan Fried Noodles on Sundays for dim
My husband and I went to South Yunnan Road in search of the infamous Fried Shanghai Pork Chops on our
Some dishes call for seasoned soy sauce rather than regular soy sauce. While regular light soy sauce would work in
This Shanghaiese staple, Shanghai Cai Fan, is sure to bring back fond memories. Just like Hong Shao Rou (Red Cooked
Shacha Sauce (also spelled sha cha or sacha) may be labeled as “Chinese BBQ Sauce” on the jar, but it
As food bloggers, we always look for tasty new dishes. A great way to spark creativity? Trying new restaurants and
SHRIMP, PORK & CHICKEN WONTONS It’s not easy to put your finger on the exact meaning of San Xian Wontons.
Seafood congee has been one of the easiest breakfast options and a light lunch. Chaozhou congee restaurants, however, have been
Chinese New Year is symbolized by the savory Tang Yuan, which are filled buns typically eaten with both sweet and
The tofu with Black Bean Sauce, also known as “see tzup dou fu” (豉汁豆腐) in Cantonese, is one of my
Our family has discovered a newfound love for suncài dùn fntiáo, a Northern Chinese sour cabbage stew traditionally made with
Perhaps not unexpectedly, the tropical island of Hainan in southern China is the birthplace of Hainanese Chicken Rice. It’s become
This Tomato Hot Pot with Beef is delicious and will match a wintertime meal to keep you warm. The sweet
The Northern Chinese cuisine known as “braised glass noodles with pork and napa cabbage” (白菜猪肉炖粉条) is a staple in most
Cauliflower prepared in the General Tso’s style is an excellent substitute for chicken when ordering Chinese takeout. It’s even more
In case you were wondering, I didn’t make Peking-style pork chops since I did a recipe for Peking-style pork ribs
In the kitchen, nothing beats a good supply of a homemade chicken stock or chicken broth. This version, which I
EGG DUMPLINGS (蛋饺) My family has been making dan jiao, or egg dumplings, for Chinese New Year for as long
HAINANESE CHICKEN RICE As you might expect, Hainanese Chicken Rice (海南鸡) hails from China’s southernmost province of Hainan, a tropical
A VEGAN RECIPE FOR RED CURRY TOFU THAI RED CURRY WITHOUT MILK That’s when it dawned on me that I’ve
VEGAN RAMEN Ramen is one of the world’s most famous hot soups. Rich bone broths prepared from hog or chicken
20-MINUTE FISH CONGEE What a fantastic and unusual cooking method this is if you haven’t tried our 20-Minute Congee or
ENOKI MUSHROOMS WITH GARLIC & SCALLION SAUCE Enoki mushrooms are nothing new to me (a.k.a. enokitake). They’ve always been a
DOUBAN YU: STEAMED FISH W/ SPICY BEAN SAUCE Even while the Chinese enjoy eating whole fish, sometimes you just need
BEING FROZEN AT THE HARDIN ICE FESTIVAL! Harbin is the place to go if you want to wear more clothing
CHICKEN KHAO SOI We all need a break from the madness going on around us. This recipe for Chicken Khao
CHICKEN MEI FUN Mei Fun (sometimes written mai fun) is a simple, home-style dish of rice noodles with chicken. A
HANDMADE CHINESE NOODLES Slurping down a bowl of homemade Chinese noodles that you kneaded, rolled, and cut from scratch makes
CHEESY KALE SWEET POTATO TART What do you remember about the days when you could only find the woody-stemmed kale
OXTAIL, CHINESE STYLE BRAISED There are a lot of oxtail recipes on the internet, and this is one of the
CHICKEN DUMPLINGS WITH SHIITAKE MUSHROOMS Most of our dumpling recipes, from soup dumplings to wontons, have employed typical pork fillings,
RED CHINESE VINEGAR Mi cù, a sort of rice vinegar, is used in Chinese cooking in various ways, including as
CHICKEN PHO Make a delicious bowl of noodles in just 20 minutes with this Chicken Pho recipe. It’s quick, simple,
CHINESE SALTED PORK BONES My mother just handed me many pounds of salted pork bones she’d cooked, which reminded me
SEAWEED SALAD IN CHINESE This light and refreshing Chinese Seaweed Salad is perfect for the summer months. Keeping it in
CHINESE BLACK VINEGAR White rice vinegar, black rice vinegar, Chinkiang Vinegar, and red rice vinegar are the three most common
Ground meat-based dips and relishes eaten with fresh vegetables have been a staple of Thai cuisine for centuries. Ivy Manning
Baked honey and lemongrass-marinated chicken served with a side of steamed vegetables. Easy and delicious for the whole family to
Ground meat-based dips and relishes eaten with fresh vegetables have been a staple of Thai cuisine for centuries. Ivy Manning
This simple meal wrapped fresh lettuce leaves around juicy and moist ground chicken. P. F. Chang’s is always superior to
You can please your taste buds with this tasty dish if you’re looking for something light and tart. I grew
The lemon sauce is acidic, sticky, and sweet, and the chicken is crispy and quick to make. This 20-minute Chinese
Honey chicken is a simple and delicious Chinese dish with a sticky and sweet sauce. You won’t need to go
The ideal marriage of sweet and salty Japanese-inspired chicken wings marinated in miso and honey. You won’t be able to
The most refined Kimchi-Miso Butter for Grilled Shrimp. In just 30 minutes, you can prepare this Grilled Shrimp with Kimchi-Miso
It’s simple to create this Chinese dish at home! Easy and tasty, these Honey Glazed Baby Back Ribs are a
Japanese noodle soup with lobster and mushrooms that’s quick and easy to make. SLURP!!! In the last few days, Alice
Kimchi-based mandu (dumplings) are a simple and delicious way to enjoy Korean cuisine. During the Lunar New Year, Mandu is
In a dark brown sauce, cabbage, shrimp, and fish cake are combined. Sliced chiles and soy sauce should be served
Chicken with sweet and salty Mandarin sauce is a famous Chinese dish Like Panda Express or shopping malls. This dish
Delectable, ideal for any occasion, and paired well with steamed white rice. At this time of year, many Americans are
It takes less than 30 minutes to cook this Malaysian cuisine! During their recent visit, my friends Farina and Michael
This Asian cuisine is straightforward to prepare, delicious, and savory when cooked from scratch! The time has passed since we
Succulent skewers of sweet-and-savory chicken. Make this, and you won’t be able to stop eating. BEST HONEY SESAME CHICKEN SKEWERS
KOREAN DUMPLINGS (MANDU) Kimchi-based mandu (dumplings) are a simple and delicious way to enjoy Korean cuisine. During the Lunar New
The lobster soup includes a generous helping of lobster. If you’ve ever wanted to make your own lobster bisque at
MENTAIKO PASTA Mentaiko sauce on authentic Mentaiko pasta is creamy and delicious. This simple recipe can make pasta that tastes
The homemade baby set is effortless to make with this recipe! When it comes to the art of Japanese bento,
Mentaiko sauce on authentic Mentaiko pasta is creamy and delicious. This simple recipe can make pasta that tastes like Japanese
Rice cooked with mangos and sweetened with brown sugar is known as Mango Sticky Rice. The Thais and Southeast Asians
Cashew Shrimp is a simple, fresh, and delectable meal made using store-bought cashew nuts and shrimp. I adore that Chinese
Carrot cake frosted with maple cream cheese is the finest carrot cake recipe I’ve ever tried, complete with pineapples and
Butter Chicken. This quick butter chicken recipe from India is a perfect match for your favorite restaurant’s butter chicken. The
I am overjoyed to inform you that, due to my sponsors, I have finally completed my redesign project of converting
Shaking beef is a traditional Vietnamese dish made with soft beef in a tasty sauce. You can make this simple
Firm Tofu Braised Bean Curd with Mushrooms. This dish features ground pork, shiitake mushrooms, dark soy sauce, scallions, and garlic.
This recipe is easy and delicious to make at home. Braised Abalone with Sea Cucumber is a great dish to
Easy to make, scrumptious to eat, and excellent! I also have an “inner famous chef” within me as a cook.
This is Shrimp in Thai roasted chili paste that is very spicy and tasty. Try it, and it’s really tasty!
Fried Wontons. Crispy and delectable wontons created with simple, readily available ingredients. Here’s a simple Chinese recipe for wontons that
Crab Bee Hoon or Crab Noodles. Crab is a popular delicacy in Singapore. For a discounted price of a restaurant
Coconut Curry Noodle Bowl is a delectable, light, and refreshing dish. Chicken, shrimp, and spices are tossed in a coconut
Stuffed fish paste with okra, chili, eggplant, and tofu skin in a clay pot (Yong Tow Foo). Making it at
Are you looking for Chinese New Year Recipes? Worry not because I got you! Traditional Chinese New Year dishes may
Over 20 traditional Chinese New Year MEAL PLAN are included in this collection. You may celebrate the Lunar New Year
Chinese Hot Pot. A hearty and boiling pot of soup stock, similar to fondue, is used for cooking various delectable
Chicken rice: often known as Hainanese chicken rice, is a Malaysian and Singaporean cuisine. This is a simple and delicious
Chicken Noodles. Chicken and egg noodles are cooked together in a simple stir-fry for a weeknight meal that’s both delicious
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