Zesty Asian-Style Cabbage Appetizer: A Restaurant Favorite
July 27, 2023
Craving that tangy crunch? Dive into our Asian-style cabbage appetizer, a luscious mix of sweet, sour, and crisp notes. Designed
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Craving that tangy crunch? Dive into our Asian-style cabbage appetizer, a luscious mix of sweet, sour, and crisp notes. Designed
Visualize introducing the authentic taste of Chicken Chow Mein right at your home table. Chicken Chow Mein, a beloved staple
Indulge in a realm where the rustic touch of grilled chicken intermingles with the serene freshness of green romaine lettuce,
Step into the realm of Chinese-American cuisine with a dish that has won the hearts of countless food enthusiasts –
Unveil the magic of authentic Chow Mein and find yourself meandering through the bustling lanes of China. Esteemed globally, Chow
Plunge into a bowl of quick chicken pho, a soul-soothing delight ready in just 20 minutes. Beyond its rapid preparation,
Nostalgia hits different with homemade chicken Lo Mein, doesn’t it? In this ever-evolving takeout landscape, where genuine tastes play hide
The joy of crafting homemade rice noodles, specifically known as cheung fun, is unparalleled. These pliable sheets can morph into
A Culinary Trip Down Memory Lane In the picturesque resort town of Liberty, NY, the Cantonese pork chops: A salt
To the uninitiated, the Cantonese crispy roast pork belly might seem like just another dish, but those in the know
Relishing Memories with Bai Qie Ji During my youth, the savory allure of Cantonese Bai Qie Ji, also known as
A Culinary Adventure Waiting to be Savored Cantonese chicken & salted fish fried rice holds a special place in the
A Glimpse into Dong Po Rou’s Heritage Dong Po Rou (东坡肉), with its allure spanning centuries, finds its origin in
A symphony of flavors defines the beef & broccoli, carrying with it a cascade of memories. This cherished dish, integral
Summer is in full swing, and everyone’s looking for that standout BBQ dish. Dive into the delightful world of BBQ
The avocado delight rolls, echoing the allure of the Cheesecake Factory, serve as a siren call with their vibrant flavors,
In the realm of comfort foods, fried calamari stands out, evoking that intense nostalgia of being cozied up in your
A Noodle Connoisseur’s Delight Having delved deep into the realm of Thai-Inspired coconut curry noodle soups, I regard myself as
Fried rice, a beloved culinary masterpiece that captivates taste buds across cultures, presents both an irresistible allure and a series
Discovering the Elegance of Egg Flower Soup Have you ever marveled at the enchanting transformation of a raw egg as
The Uncharted Delight of Home-cooked Chinese Cuisine Within the realm of Chinese cuisine, a tapestry of flavors awaits, weaving a
Grand Platter Chicken with Noodles, known as “da pan ji” (大盘鸡) in Chinese, holds a special place in the hearts
Immerse yourself in this effortless 15-minute thai-inspired coconut curry noodle delight, if you, like me, hold a keen fascination for
An old favorite of mine, scallion beef stir-fry, which is pronounced cong bao ngau in Cantonese and cong bao niu
Takeout or lunch at a Chinatown restaurant can include this Scallion Ginger Beef and Tofu Stir-Fry. Cooking it over high
Chinese Vegetables (Choy Sum) – Chinese vegetables (choy sum) are frequently served in two ways in Chinese or Cantonese restaurants:
Chinese Soy Sauce Chicken. At Chinese BBQ restaurants in Chinatown, this is a typical Cantonese dish. Make your own homemade
CHIMICHURRI SALMON WITH MANGO: the most delicate chimichurri salmon recipe ever. So simple, restaurant-quality, and ideal for tonight’s meal. I’ve
Chicken Tikka Masala Pizza is a cheesy Indian pizza with chicken tikka masala on top. The easiest and best homemade
Chicken Tikka Masala: a spicy, creamy, and rich tikka masala sauce with chicken. This simple and tasty Indian restaurant-style meal
Chicken Vindaloo: a vinegar-based Indian curry with spices. This is a simple and traditional chicken vindaloo recipe from Portugal. What
Chinese sausage, eggs, and steamed rice are served in a traditional Chinese fried rice dish. This restaurant-style Chinese fried rice
Have you ever tried the umami-rich combination of butter and soy sauce? One delicious way to enjoy this pairing is
The addition of Shaoxing wine is crucial for achieving an authentic taste in Chinese cooking. Don’t miss out on this
While my past experiences with travel in China may have hardened my attitude toward it, there is one city that
As the scent of the ocean breeze fills the air, there is no better way to enjoy a seaside dinner
As the chilly autumn breeze sets in, nothing beats a steaming hot bowl of Shanghai Home-Style Noodle Soup. This heartwarming
The Shrimp and Broccoli Sauteed in Brown Sauce dish was a staple at my family’s Chinese restaurant. That’s not shocking,
If you’re looking for a delicious and impressive meal, try this chicken breast stuffed with sticky rice. The Key To
Cantonese eateries in your neighborhood’s Chinatown likely provide a classic rice plate dinner with squid stir-fry with Pickled Mustard Greens.
One of my favorite dishes to order at restaurants is their Sichuan Three Pepper Chicken, which inspired me to create
The summer harvest of corn is abundant and sweet, and tender. Although corn is deliciously prepared in various ways, I
Over steamed rice, shrimp in black bean soup has a great umami flavor thanks to the fermented black beans. Shrimp
Shrimp with lobster sauce is a popular takeout dish despite the misleading name. There isn’t any actual lobster in the
A short post and a super-fast, 6-ingredient recipe for you today! One of our favorite quick meals is Shanghai Scallion
There’s no need to order out when you can make a delicious meal like Shrimp Lo Mein at home. All
My family’s Chinese takeout restaurant featured a variety of fried rice dishes, but the shrimp fried rice was always a
You absolutely must try these mouth-watering Steamed BBQ Pork Buns! And while you’re at it, don’t miss out on our
Indulge in the rich and aromatic flavors of Shaanxi Saozi Mian, a delectable noodle soup from the Shaanxi province. The
The Shrimp Chow Mein Noodles served in Hong Kong style are a staple dish in Chinatown. Umami-rich shrimp, Shiitake mushrooms,
Now more than ever, shui zhu yu, or Sichuan Boiled Fish, is a must-try dish. It’s the most well-liked dish
For the forthcoming Chinese New Year celebration, I’m sure many of you are brainstorming unique recipes to share with family
Discover the mouth-watering and savory flavors of Sichuan Dry Fried Green Beans – a popular and must-try dish in Sichuan
I am known as the pickiest eater in the family. Perhaps I’m too critical of most restaurants, but I’ve found
Have you ever tried Yu Xiang Rou Si, also known as Chinese Shredded Pork Stir-Fry? This dish is a flavor-packed
Poached chicken, also known as bai qie ji, is a classic dish in China that’s enjoyed on special occasions. This
Hey there, my foodie friend! Are you familiar with Sha Cha Beef Stir-Fry? If you haven’t tried it yet, you’re
My idea for this spicy chicken stir-fry came from an episode of Diners, Drive-Ins, and Dives, one of my many
Please understand that this Shanghai Smoked Fish (also known as Shanghai Xun Yu) is not smoked in the conventional sense.
As a family, we always looked forward to the Cantonese dish of Seafood Pan Fried Noodles on Sundays for dim
I wish I could say that Shanghai Fried Noodles, also known as (Shanghai cu chao mian), were a staple of
You can find Soy Sauce Chicken, also known as “See Yao Gai,” in the windows of many Chinatown restaurants, where
Chinese New Year is in two weeks, and in preparation, we have many New Year’s recipes to share with you.
In Shanghai, xiao hun tun, also known as “little” wonton soup, is popular for breakfast and afternoon snacks. This Shanghai
You’ve probably ordered sesame chicken before, as it’s a standard menu item at most Chinese restaurants. Having it at a
The dumpling wrappers for these steamed crystal dumplings (shuǐjīng jiǎozi) are so thin and translucent that they inspired the name.
It’s not your typical beef stir fry, but my family’s Steak Stir Fry (or Chow Steak Kow, as we called
Although it is arguably the most popular Chinese dish in the United States, perfecting a sweet and sour pork recipe
I must admit that I have never tried a cherry pie until I made this sweet cherry hand pie recipe.
As food bloggers, we always look for tasty new dishes. A great way to spark creativity? Trying new restaurants and
Has anyone tried Sichuan Stir-Fried Potatoes? Sorry to burst your bubble, but I’m still rational. Even among people of Chinese
Battered chicken is deep-fried, then tossed in a simple sweet-and-sour sauce to make Sweet and Sour Chicken. Many people who
Sichuan spicy wontons (Hong You Chao Shou in Mandarin) are a delicious combination of sweet soy sauce, raw garlic, roasted
The Singapore Mei Fun we make here is on par with those from any Cantonese or Chinese takeout joint (or
SHRIMP, PORK & CHICKEN WONTONS It’s not easy to put your finger on the exact meaning of San Xian Wontons.
Cong You Bing, often known as scallion pancakes, is a traditional Chinese food. My younger sister and I used to
After I nailed down the technique for frying calamari, it was a cinch to adapt the dish into a Cantonese
Seafood congee has been one of the easiest breakfast options and a light lunch. Chaozhou congee restaurants, however, have been
The tofu with Black Bean Sauce, also known as “see tzup dou fu” (豉汁豆腐) in Cantonese, is one of my
When I first learned that Korean food was the undisputed king of cuisines, the idea of attempting to make it
Many of the Asian and Chinese dishes included on this site, as well as others, call for oyster sauce. For
The sumptuous XO sauce is a great complement to the popular Chinese leafy green vegetable Ong Choy. In addition to
Unlike in China, where it is a staple at many restaurants, goose is rarely served at American dining establishments. However,
Like sweet and sour chicken, Orange Chicken is a staple at Chinese restaurants, but its flavor is amplified by the
One of my all-time favorite dishes is xuecai rousi mian, a noodle soup made with pork and pickled greens. Easy
The origins of Nanjing Salted Duck date back more than two millennia. Even though it has a simple appearance, the
The orange dressing in Japanese restaurants is a weakness of mine. No matter how much they boost the price of
Chicken on the barbecue is a favorite amongst us. Char siu is one of our favorite ways to enjoy pork.
Although chicken cooked in a tandoor oven is a common Indian dish, many preparations taste somewhat bland or dry. The
Perhaps not unexpectedly, the tropical island of Hainan in southern China is the birthplace of Hainanese Chicken Rice. It’s become
Penne alla vodka is a rich pasta dish that features vodka, tomatoes, and often cream. Although it’s delicious, it’s not
Tiger skin peppers, also called hu pi jian jiao (虎皮尖椒), are a well-known dish from Sichuan. The name comes from
More and more people are learning about pea tips and pea leaves and looking for them on Chinese restaurant menus
There is nothing quite like the Cantonese ginger scallion lobster served at a traditional Chinese wedding banquet. The fresh lobster
One of my favorite holidays is Thanksgiving. To the best of my recollection, this has always been the recipe my
We learned to make the excellent Beijing meal bian dou men mian, or steamed noodles and green beans. Last year,
EGG DROP SOUP Whenever my parents started their Chinese restaurant, the first thing they would do was create three soups
DUO-DIPPABLE WITH HONEY SRIRACHA MAYO If you’re a fan of chicken fingers, you may be reminded of childhood dinners at
EGGPLANT STRING BEAN STIR-FRY In Bridgewater, NJ, we tasted a dish similar to this eggplant string bean stir-fry at a
EGG FRIED RICE Fried rice with eggs. It’s deceptively easy, yet it’s a great hit and always gets rave reviews.
RECIPE FOR THE EASIEST PORK AND CABBAGE POTSTICKERS Pork Potstickers are usually crowd pleasers, but they may be challenging to
THE CHINESE WAY EDAMAME BEANS One of our favorite healthy snacks is edamame beans, either boiled or steam-cooked (mindless munching
DELICIOUS VEGETABLE DUMPLING Dumplings changed my life during my senior year in college. A carnivore at heart, I was a meat-only-filling
VEGAN RAMEN Ramen is one of the world’s most famous hot soups. Rich bone broths prepared from hog or chicken
VEGETARIAN QUESO Forget your go-to cheese replacements (or cheese?) and try our vegan queso! If you’re lactose-intolerant, vegan, or just
VEGETABLE EGG ROLLS Vegetable Egg Rolls are a refreshing alternative to the traditional egg rolls served at Chinese restaurants and
CANTONESE FRIED DOUGH Beignets from the world-famous Café Du Monde are a must-have when visiting New Orleans. My first trip
FIVE SPICE POWDER Wǔxiāng fěn, 五香粉, or Chinese Five Spice Powder as it is known in Chinese cooking, has been
DIM SUM SHRIMP DUMPLINGS Steamed crystal shrimp dumplings, known in Mandarin as “xia jiao” and Cantonese as “har gow,” are
20-MINUTE FISH CONGEE What a fantastic and unusual cooking method this is if you haven’t tried our 20-Minute Congee or
FERMENTED BEAN CURD It’s not something you’ll see in your average American kitchen, but fermented bean curd (also known as
FISH SAUCE Fish sauce What gives a Thai restaurant its distinctive odor when you walk up to the front door?
FANTAIL SHRIMP Fantail shrimp was a popular dish in Chinese restaurants decades ago and is still popular today. Even as
FISH SAUCE CHICKEN WINGS In the past, when it comes to chicken wings, I’ve advocated for a simple approach. In
DOUBAN YU: STEAMED FISH W/ SPICY BEAN SAUCE Even while the Chinese enjoy eating whole fish, sometimes you just need
BEST HOMEMADE RECIPE OF FRIED CALAMARI We can’t find a better recipe for fried calamari. It’s a beautiful way to satisfy that
FIVE SPICE TOFU Everyone in the family agrees that Shredded Pork with Five Spice Tofu (香干肉丝) is the best dish
PORK & HOLY BASIL STIR-FRY Holy basil is a significant ingredient in this pad kra pao (pork and holy basil-stir-fry)!
BEING FROZEN AT THE HARDIN ICE FESTIVAL! Harbin is the place to go if you want to wear more clothing
ASIAN-INSPIRED FRIED PORK CHOPS Fried pork chops with gravy is a famous Southern dish, but what if we made something
PAD SEE EW Pad See Ew ranks right up there with our other favorite takeout noodle meals, such as Pork
CHICKEN PAN-FRIED NOODLES Chicken pan-fried noodles dish, known in Cantonese as a “Gai See Chow Mein,” is one of the
FRIED BROWN RICE Instead of white rice fried in the traditional brown sauce, we’re referring to brown rice-based fried rice!
PAN-FRIED BELT FISH The simple tastes, crispiness, and buttery texture of this Simple Pan-Fried Belt Fish have been passed down
VEGAN PAD KRAPOW IN 10 MINUTES Cooking vegan food can take some time, but the results are worth it. Things
VEGAN KOREAN BBQ USING KING OYSTER MUSHROOM: “SAMGYUPSAL” BOWLS A personal favorite of mine is samgyupsal, or Korean barbecued pig
When Christine Ha went blind at the age of 28, it seemed end of everything. She felt sorry for herself
CHINESE HOT MUSTARD You would not think about producing Chinese Hot Mustard at home, but it’s simple and quick. You
CHICKEN WITH GARLIC SAUCE To begin, this Chicken with Garlic Sauce meal is nothing like the Chinese takeout you might
FRIED PIGEONS CHINESE VERSION (SQUAB) These two dishes, Chinese Fried Pigeon and Chinese Fried Squab (Zha Ge Zi and Zhu
EGGPLANT WITH GARLIC SAUCE CHINESE STYLE Although “fish fragrant eggplant” (yuxiang qiezi), or Chinese eggplant in garlic sauce, is a
GLUTEN BALLS FRIED IN CHINESE STUFFING Today, we offer an exciting recipe: Stuffed Fried Gluten Balls. This dish may not
BROWN-SAUCED CHICKEN AND BROCCOLI It’s a popular Chinese takeaway dish: Chicken and Broccoli in brown sauce. This Chinese brown sauce chicken
BROCCOLI STEWED IN CHINESE SAUCE Our family’s favorite dish is Chinese Broccoli Sautéed. It may be served as a side
BROCCOLI WITH OYSTER SAUCE FROM CHINA (GAI LAN) Oyster sauce and Chinese Broccoli are two of the most popular side
JI DAN BING: CHINESE CHAMPIONSHIP BREAKFAST Your dumplings, buns, and you tiao are all part of the all-star team regarding
CARROTS IN RICE CAKE IN CHINESE (HU LUO BO GAO–) An excellent alternative to the more frequent and traditional Chinese
HOMEMADE RICE NOODLES, TWO WAYS For today’s recipe, we’d like to introduce you to cheung fun, or homemade rice noodles.
CURRY OF CHIVES AND EGGS IN CHINESE STYLE Eggs with Chinese Chives in them Unlike most restaurant dishes, stir fry
10 COMMON TOOLS FOR CHINESE COOKING In our kitchen, these Chinese cooking utensils are used daily. If you want to
CHICKEN CORN EGG DROP SOUP A bowl of this Chicken Corn Egg Drop Soup on a cold fall or winter
CHICKEN WITH BLACK BEAN SAUCE It’s common to see chicken in black bean sauce on Chinese takeaway or restaurant menus
CHICKEN CHOP SUEY In honor of the Chinese community’s early arrival in the United States, we’ve got a dish for
RED CHINESE VINEGAR Mi cù, a sort of rice vinegar, is used in Chinese cooking in various ways, including as
CHICKEN TIKKA MASALA It’s easy to see why Chicken Tikka Masala appears on so many Indian restaurant menus across the
CHINESE MUSTARD GREENS STIR-FRIED Mustard greens come in a plethora of types. This dish calls for Chinese mustard greens, known
PICKLED LONG BEANS WITH PORK CHINESE STYLE The pickle-loving and pickle-hating crowds divide into two camps. These long pickled beans
CHINESE BOILED PEANUTS While southern areas like South Carolina and Georgia are known for their love of boiling peanuts, did
CHINESE SEAFOOD BIRD NEST A seafood lover’s dream, the Chinese seafood bird nest, is typically offered in upscale Cantonese restaurants.
CHINESE BONELESS SPARE RIBS On every Chinese takeaway menu, Boneless Spare Ribs are suitable alongside Egg Rolls and Chicken Wings.
GARLIC BREAD WITH CHINESE ROAST PORK It was a sandwich that became popular in the Catskills region of upstate New
CHINESE SAUSAGE BUNS If you’re looking for a delectable treat from the past, go no further than these Chinese Sausage
This recipe is a mango-based lobster salad recipe that’s both refreshing and delicious. A multi-course meal can be kicked off
Pasta made with lobster and topped with more lobster. Garlicky butter sauce coats the pasta in this handmade lobster dish.
KOREAN FRIED CHICKEN The ultimate Korean fried chicken recipe that produces crispy fried chicken coated in a spicy, flavorful, and
GARLIC HERB BUTTER ROASTED CORN A grill pan is used to roast corn with garlic herb butter. It just takes
GARLIC CHIVE BUTTER GRILLED STEAK Grilling a steak on a gas grill for 14 minutes results in a garlic chive
PARMESAN GARLIC NOODLES This is a simple and delicious spaghetti dish with garlic and Parmesan cheese. In about 20 minutes,
When it comes to Chinese cuisine, lobster Yee Mein is a popular dish. Lobsters were cheap at my local Asian
You can please your taste buds with this tasty dish if you’re looking for something light and tart. I grew
Lemongrass and shrimp are the only two ingredients needed to produce a 15-minute lemongrass shrimp meal. Because of the abundance
The lemon sauce is acidic, sticky, and sweet, and the chicken is crispy and quick to make. This 20-minute Chinese
3 ingredients, no deep-frying, and the tastiest and stickiest honey bbq chicken wings ever. When it comes to sports and
Honey chicken is a simple and delicious Chinese dish with a sticky and sweet sauce. You won’t need to go
Learn about the history of General Tso’s Chicken, including the origin of the name. Who was the creator of General
The most refined Kimchi-Miso Butter for Grilled Shrimp. In just 30 minutes, you can prepare this Grilled Shrimp with Kimchi-Miso
It’s simple to create this Chinese dish at home! Easy and tasty, these Honey Glazed Baby Back Ribs are a
Chinese-American meal of shrimp, pork, and veggies stir-fried with brown sauce. This is something you can do right now in
A simple Chinese meal. Tofu and mushrooms are all you need to make this delicious and straightforward home-style tofu. There
Pan-fried fish with a lemon butter sauce that is both tender and juicy. 10 minutes from start to finish is
In a dark brown sauce, cabbage, shrimp, and fish cake are combined. Sliced chiles and soy sauce should be served
Originally from southern India, it has subsequently been adapted to suit Malaysian tastes. Because there are so many excellent curry
Fresh mango, yogurt, and honey combine to make this creamy and famous Indian smoothie. This recipe is straightforward and tastes
Chicken marinated with lemongrass and cilantro, grilled to perfection, and served with a tangy-sweet honey dipping sauce. It wasn’t long
The lobster soup includes a generous helping of lobster. If you’ve ever wanted to make your own lobster bisque at
MENTAIKO PASTA Mentaiko sauce on authentic Mentaiko pasta is creamy and delicious. This simple recipe can make pasta that tastes
The best handmade crepes I’ve ever had. Using this simple recipe, everyone can whip up a batch of these crepes
All you need are a few pantry basics and store-bought items to whip together this delicious meal in under 20
Octopus grilled with cayenne pepper and lemon juice. You can’t go wrong with this restaurant-quality grilled octopus served with a
One of the best salmon dishes is easy salmon with honey garlic sauce. This dish is savory, sweet, and sticky
GRILLED SHRIMP W/ GREEN PAPAYA AND MANGO SALAD An aromatic Vietnamese dressing composed of lime juice and garlic-chili powder and
Adding curry leaves and spice seeds to the dish gives it a distinct Indian taste. Nasi kandar, a Mamak/Indian-Muslim cuisine
Mentaiko sauce on authentic Mentaiko pasta is creamy and delicious. This simple recipe can make pasta that tastes like Japanese
It’s the most incredible sweet potato mash you can make yourself. This is a five-ingredient mashed sweet potato recipe that’s
The world’s best-mashed potato recipe. Get a step-by-step illustrated tutorial on making the best-mashed potatoes. MASHED POTATOES Jol Robuchon was
Baked Mussels with Cheese-Mayo Sauce are baked mussels with cheese-mayo sauce or mussels dynamite sauce that are delectable. Simple dish
Cheddar Cheese Puffs are French puff pastry pockets stuffed with cheddar cheese and chopped scallions; they’re buttery, cheesy, delicious, and
Chawanmushi, or steamed egg custard, is a common Japanese dish frequently requested as an appetizer in Japanese restaurants. This is
Steamed pork buns are known as Char Siu Bao. Steamed buns stuffed with char siu or Chinese BBQ pork. Chinese
Cashew Shrimp is a simple, fresh, and delectable meal made using store-bought cashew nuts and shrimp. I adore that Chinese
Cashew Chicken is a delectable and simple cashew chicken meal with delicate and smooth chicken in a Chinese brown sauce.
Cardamom chicken is an Indian chicken dish that is spiced with cardamom. Cardamom chicken or masala murgh is delectable. I
Capellini is at its best with capellini pasta, clams, and cherry tomatoes in a delicate lemon-butter sauce. This capellini dish
Cambodian Lemongrass Shrimp takes only 30 minutes to prepare and fits wonderfully into my busy schedule, and the finished product
Butter Chicken. This quick butter chicken recipe from India is a perfect match for your favorite restaurant’s butter chicken. The
Sweet potatoes, yams (taro), black-eyed peas, and other vegetables are cooked in a sweet coconut milk sauce in this dish
Get ready to make the most famous Chinese stir-fried chicken and broccoli with a brown sauce. Learn how to make
This is a simple Chinese vegetable recipe that is suitable for any occasion. This dish is enhanced by the addition
Brazilian Cheese Puffs. Pão de Queijo topped with shaved Parmesan cheese. You will not be able to stop eating these
Shaking beef is a traditional Vietnamese dish made with soft beef in a tasty sauce. You can make this simple
This recipe is easy and delicious to make at home. Braised Abalone with Sea Cucumber is a great dish to
This dish is an easy stir-fry recipe with chicken, ginger, and brown sauce made in China. Bok Choy Chicken This
Dim sum restaurants are known for their steamed chicken buns. With this simple and tasty recipe, you’ll learn how to
Fried Wontons. Crispy and delectable wontons created with simple, readily available ingredients. Here’s a simple Chinese recipe for wontons that
Egg Drop Soup is easy to make Chinese soup recipe made with eggs, tomatoes, and chicken broth that takes only
Crab Bee Hoon or Crab Noodles. Crab is a popular delicacy in Singapore. For a discounted price of a restaurant
My version of the Coconut and Chili Kerabu Salad is fully raw, so it’s incredibly easy to prepare. It’s a
Stuffed fish paste with okra, chili, eggplant, and tofu skin in a clay pot (Yong Tow Foo). Making it at
Cilantro Lime Shrimp. Best shrimp ever cooked in a hot skillet with cilantro, lime, and garlic. This 15-minute recipe is
Chinese egg noodles are stir-fried with chicken, shrimp, and veggies in a simple Chow Mein dish. This is a traditional
Over 20 traditional Chinese New Year MEAL PLAN are included in this collection. You may celebrate the Lunar New Year
Chinese Braised Soy Sauce Eggs: I thought this was a simple and delectable recipe, and you can keep the braising
CHINESE BBQ PORK from China has been marinated in sticky char siu sauce and baked. This recipe is simple to
Chili Garlic Shrimp. Shrimp appetizers have never been so good. This recipe for Spanish chile-garlic shrimp is incredible! This past
Chili Clams. In this chili clams recipe, the saline and sweet flavors of the clams are nicely complemented by the
Clay Pot Chicken Mushroom Stew. This delicious chicken and mushroom clay pot recipe are excellent for lunch or dinner for
Chicken Potpie. Make use of frozen puff pastry dough. Let’s take a look and try Martha Stewart Living magazine’s recipe
Teriyaki chicken: a savory and sweet teriyaki sauce-based Japanese cuisine. This dish is the most delicate chicken teriyaki recipe I’ve
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