Savory and Simple Homemade Egg Fried Rice: An All-Time Asian Comfort Food
Egg Fried Rice, often hailed as a gem in the realm of Asian culinary traditions, holds a cherished place in
Egg Fried Rice, often hailed as a gem in the realm of Asian culinary traditions, holds a cherished place in
Embrace the comfort of homemade Lo Mein, a dish revered for its savory taste and simplicity. A distinguished feature of
Unlocking a Culinary Beauty Secret: The Power of Pork Trotters While pork trotters with soaked soybeans might sound unconventional to
Eager for a taste explosion but clock’s ticking? Look no further than the Asian-style pork chops, your flavorful savior! This
Craving that tangy crunch? Dive into our Asian-style cabbage appetizer, a luscious mix of sweet, sour, and crisp notes. Designed
Embracing summer’s warmth? Refresh yourself with our Asian-Lemon Chicken Salad, an invigorating blend kissed with a hint of citrus zest.
Seeking to amp up your cooking prowess? Why not a zesty spin on a beloved staple? Let me unveil beef
Growing up, sizzling ribeye nights were a cherished tradition in our household. Our table boasted steaks drizzled with soy sauce,
Last weekend, I decided to create a dish that was both flavorful and nutritious, and the result was a seared
These meatballs are a step above the norm. In a word, these are unique. While looking for a recipe to
BAKED ASIAN DRY RUB CHICKEN IN THE OVEN This Easy Asian Dry Rub Chicken will quickly become a go-to meal
ASIAN-INSPIRED FRIED PORK CHOPS Fried pork chops with gravy is a famous Southern dish, but what if we made something
I am overjoyed to inform you that, due to my sponsors, I have finally completed my redesign project of converting
Asian Beef Stew is a traditional Chinese beef and vegetable stew. This slow-cooked beef stew recipe is hearty, delectable, and
The Magic of Bacon in Cooking Bacon and Scallion Noodle captivates the palate with its smoky, rich flavor, elevating it
During chilly winter days, there’s one vegetable that I hold dear to my heart––the versatile daikon radish. It’s not just
Step into the world of Chili Garlic Spicy Noodles, a culinary delight that harmoniously combines the fiery zest of chili
Unveil the magic of authentic Chow Mein and find yourself meandering through the bustling lanes of China. Esteemed globally, Chow
Plunge into the realm of authentic Southeast Asian fare with the lauded Hainanese Chicken Rice dish. Embedded in the deep
Embarking on a Flavor Expedition with Chinese Broccoli Stepping into the captivating world of Chinese culinary delights, Gai Lan Chinese
Plunge into a bowl of quick chicken pho, a soul-soothing delight ready in just 20 minutes. Beyond its rapid preparation,
Flipping through the pages of “101 Easy Asian Recipes” by Lucky Peach introduced me to the rich traditions of chicken
Dive into Malaysia’s Culinary Heartbeat Char Kway Teow, a name you might sometimes find as Char Kuey Teow, is the
The joy of crafting homemade rice noodles, specifically known as cheung fun, is unparalleled. These pliable sheets can morph into
Immerse yourself in the essence of Cantonese cuisine by mastering the Cantonese pan-seared soy noodles at home! Known affectionately in
For those steeped in Cantonese heritage, the Cantonese-style chicken with tangy mustard greens evokes a treasury of familial memories. The
Sipping Down Memory Lane: The Joy of Bubble Tea Milky bubble tea, with its bouncy tapioca pearls and distinctive oversized
Embracing the Flavors: Bourbon Chicken Bliss For enthusiasts of well-seasoned delights, the saucy bourbon chicken presents a gastronomic treat. Each
The Joys of Daikon: A Winter Gem On those Daikon warming winter days, one vegetable stands out as a cherished
The Marvelous Fusion of Mango and Black Sticky Rice Mango & black sticky rice is a delightful dessert deeply embedded
Bitter Melon: An Unexpected Love Ever notice how our tastes evolve as we grow older? For me, one of the
Rediscovering Beef Rendang: Around the tender age of eleven, a humble New Jersey eatery unveiled the captivating realm of Malaysian
The Hidden Gem of Chinese Delicacies Within Chinese culinary gems, the home-crafted beef chow fun stands as a cherished, albeit
The Allure of Bacon The magnetic draw of bacon and scallion noodle toss isn’t solely based on its tantalizing taste,
In the cozy landscape of memories, pot roast often evokes family dinners, kinship’s warmth, and winter’s snug touch. This dish,
Cantonese ground beef over rice captures the essence of a treasured culinary tradition, echoing the familiar comfort of bolognese. In
Embrace the impending arrival of Thanksgiving as we embark on a culinary journey, crafting a delectable feast to commemorate this
Prepare to indulge in a culinary delight that will captivate your taste buds and warm your soul: the tantalizing savory
Experience the tantalizing fusion of East and West with our Oriental-Influenced Spaghetti Bolognese. This extraordinary dish combines the exotic flavors
During my culinary journey in Beijing, I was introduced to an exciting and unexpected fusion of Korean and Mexican cuisines
Yes, you read that right. We’re taking your taste buds on a journey from the east to the west in
This 10-minute sesame noodles recipe also known as ma Jiang Mian is a traditional dish in Shanghai. So, What Makes
Chinese Vegetables (Choy Sum) – Chinese vegetables (choy sum) are frequently served in two ways in Chinese or Cantonese restaurants:
Chicken Tikka Masala Pizza is a cheesy Indian pizza with chicken tikka masala on top. The easiest and best homemade
Chicken Tikka Masala: a spicy, creamy, and rich tikka masala sauce with chicken. This simple and tasty Indian restaurant-style meal
Chinese Roast Chicken. The whole family will love this tasty, juicy, and extremely delectable chicken! Even though the Christmas season
Ever heard of a savory lollipop? Brace yourself with this fantastic lollipop-shaped drumette appetizer that is baked to juicy perfection
Get ready to fall in love with king oyster mushrooms all over again with this savory and satisfying recipe for
It’s safe to assume that these Asian Spicy Fried Chicken Wings will be a hit with anyone who enjoys fried
While my past experiences with travel in China may have hardened my attitude toward it, there is one city that
Sesame oil, the amber-hued condiment that has come to define many Asian cuisines, is a versatile ingredient with a rich
Join me on this wild ride and let’s take a break with a delicious bowl of shiitake mushroom tortellini in
You can’t go wrong with this tried-and-true classic: Shanghai Rice Cake Stir-fry with Shepherd’s Purse. Shepherd’s Purse, also known as
The Chinese Spicy Eight Treasures Stir-Fry is a delicious and lucky dish made with eight key ingredients. Enjoy the auspicious
Get ready for a flavor explosion with Cantonese Soy Sauce Pan-Fried Noodles! This classic Cantonese dish is a must-try for
Savor the comforting taste of soy milk soup with crispy fried dough and a mix of flavorful toppings. Learn how
Chinese New Year is a good time to try a dessert soup called Snow Fungus Soup with Pears. As a
Indulge in the rich and aromatic flavors of Shaanxi Saozi Mian, a delectable noodle soup from the Shaanxi province. The
The Shrimp Chow Mein Noodles served in Hong Kong style are a staple dish in Chinatown. Umami-rich shrimp, Shiitake mushrooms,
Discover the tantalizing world of shrimp paste sauce and all its variations! Delve into the diverse culinary traditions behind this
To celebrate, we’ll serve up a dish we’ve been making for as long as we can remember: spicy pan-fried noodles.
Please accept my apologies for the long wait on this recipe; I know many of you have been eagerly awaiting
Have you ever tried Yu Xiang Rou Si, also known as Chinese Shredded Pork Stir-Fry? This dish is a flavor-packed
Sichuan chili flakes aren’t just any ordinary spice – they’re a staple in Chinese cuisine that can transform any dish
Star anise, also known as bājiǎo, is a spice widely used in Chinese cuisine. It has a unique flavor profile,
As a family, we always looked forward to the Cantonese dish of Seafood Pan Fried Noodles on Sundays for dim
If you’re searching for a quick and easy Chinese soup, look no further than this recipe for seaweed egg drop
My husband and I are inching our way toward middle age, so we’ve been trying to eat less meat and
I’ve loved deep-fried sesame balls since I was a kid. We purchased them from Chinatown bakeries and plucked them hot
Hoisin sauce, spicy bean sauce, and regular bean paste (also known as sweet soybean paste) are just a few of
Sichuan peppercorn (hu jiao) is used extensively in Sichuan cuisine and is responsible for the characteristic tingling sensation that comes
True, this sausage balls 2 ways recipe isn’t the healthiest choice when it comes to holiday snacks. When else is
The kids in my neighborhood in upstate New York used to make pancakes every Saturday morning for breakfast. My dad
Despite its popularity in Asian markets, Salted Egg Yolk Sauce has yet to break out in the United States. In
Many of the Asian and Chinese dishes included on this site, as well as others, call for oyster sauce. For
A few weekends ago, we stocked up on baby back ribs when we saw them on sale at the supermarket.
One item I never noticed as a kid was the ham and cheese bun in the Chinese bakery case, whether
Fermented soybeans are used in a wide variety of delicious Chinese sauces and pastes. You’ll find them neatly shelved next
This tofu avocado salad is vegan, healthy, and doesn’t need to be cooked. It has a tangy Asian dressing that
Tom Yum Soup with Shrimp, also known as tom yum goong, is easy to make when you have a few
When my sister and her cousin Kim came to visit me in Beijing this week, we naturally made the trip
The green Sichuan peppercorn (qīng huājiāo) is a relative of the more well-known red Sichuan peppercorn. Green Sichuan peppercorns, like
Hokkien noodles are popular in both Malaysia and Singapore, despite having its origins in China’s Fujian (Hokkien) region. These Hokkien
The ingredients for grass jelly are a plant called Chinese mesona, some starch, and potassium carbonate, all of which are
For your next springtime meal, try this garlic scapes stir-fry. In the next weeks, garlic scapes might show up at
Traditional Chinese ginger chicken is braised in a brown sauce flavored with fresh ginger, garlic, and scallions. The sauce is
In the kitchen, nothing beats a good supply of a homemade chicken stock or chicken broth. This version, which I
THE CHINESE WAY EDAMAME BEANS One of our favorite healthy snacks is edamame beans, either boiled or steam-cooked (mindless munching
VEGAN RAMEN Ramen is one of the world’s most famous hot soups. Rich bone broths prepared from hog or chicken
FIVE SPICE POWDER Wǔxiāng fěn, 五香粉, or Chinese Five Spice Powder as it is known in Chinese cooking, has been
FERMENTED BEAN CURD It’s not something you’ll see in your average American kitchen, but fermented bean curd (also known as
FISH SAUCE Fish sauce What gives a Thai restaurant its distinctive odor when you walk up to the front door?
PORK & HOLY BASIL STIR-FRY Holy basil is a significant ingredient in this pad kra pao (pork and holy basil-stir-fry)!
PAN-FRIED BELT FISH The simple tastes, crispiness, and buttery texture of this Simple Pan-Fried Belt Fish have been passed down
PEANUT BUTTER CUPCAKES This site has shown us how much we’ve been missing out on by not appreciating certain flavors,
VEGAN CHAR SIU BAO The vegan char siu bao or vegan cha siu bao (i.e., vegan roast pork buns). I
BRAISED CHINESE CHICKEN: VEGAN VERSION It is a soy-based Chinese vegan chicken. If you shop for Asian groceries, you will
VEGAN ADOBO Vegetarians and vegans will both enjoy this Filipino dish’s plant-based alternative. Pork Adobo is an outgrowth of Chicken
SHORT VERSION OF VEGAN GENERAL TSO’S “CHICKEN” Even if what I’m about to reveal is based only on my opinion,
CHICKEN WITH GARLIC SAUCE To begin, this Chicken with Garlic Sauce meal is nothing like the Chinese takeout you might
ROU JIA MO CHINESE HAMBURGER Shaanxi Province’s Intangible Cultural Heritage, or Rou Jia Mo, was awarded to the Chinese Hamburger
CHINESE HOT DOG BUNS Hot Dog Buns in China. It’s an Asian bakery classic, the food of my childhood, and
CHICKEN AND MUSHROOM CLAY POT RICE Chicken and Mushroom Clay Pot Rice is an ideal Chinese recipe for a warm
BRAISED TI PANG In some places in China, braised Ti Pang is a must-have dish for Chinese New Year celebrations.
HOMEMADE CHEESY CHEX MIX Making your own “cheesy” Chex Mix or Gardetto’s snack mix at home is a snap, and
CHEE HOU SAUCE We don’t use Chee Hou Sauce very often in our dishes, and it’s not something you’d find
BROCCOLI FROM CHINA (GAI LAN) A lush green vegetable, Chinese Broccoli (gai lan in Cantonese or Jiè lán in Mandarin),
HOMEMADE RICE NOODLES, TWO WAYS For today’s recipe, we’d like to introduce you to cheung fun, or homemade rice noodles.
CINNAMON FROM CHINA There is still a great deal of ambiguity surrounding the huge range of cinnamon types and their
SALAD WITH CHINESE CUCUMBERS Simple and delicious, this Chinese Cucumber Salad has a light garlic flavor that is well-balanced with
CHICKEN WITH BLACK BEAN SAUCE It’s common to see chicken in black bean sauce on Chinese takeaway or restaurant menus
PICKLED CUCUMBERS FROM CHINA Pickled veggies are known to most Asians. However, what they’ve come to symbolize has evolved through
CHICKEN PHO Make a delicious bowl of noodles in just 20 minutes with this Chicken Pho recipe. It’s quick, simple,
SESAME-CRUSTED CHINESE RIBS The sesame-crusted Chinese ribs are one of my best recent innovations. When paired with savory Asian spices,
CHINESE SEAFOOD BIRD NEST A seafood lover’s dream, the Chinese seafood bird nest, is typically offered in upscale Cantonese restaurants.
Ground meat-based dips and relishes eaten with fresh vegetables have been a staple of Thai cuisine for centuries. Ivy Manning
Pasta made with lobster and topped with more lobster. Garlicky butter sauce coats the pasta in this handmade lobster dish.
KOREAN FRIED CHICKEN The ultimate Korean fried chicken recipe that produces crispy fried chicken coated in a spicy, flavorful, and
KOREAN KALBI TACO Tacos with short ribs braised in barbecue sauce. Tender, juicy, and delectable kalbi tacos from Korea. Kogi
GARLIC SESAME NOODLES Garlic Sesame Noodles are Asian spaghetti flavored with soy sauce, oyster sauce, garlic, and sesame seeds. This
PARMESAN GARLIC NOODLES This is a simple and delicious spaghetti dish with garlic and Parmesan cheese. In about 20 minutes,
PEANUT SAUCE This is an authentic and spicy peanut sauce with a robust flavor. This recipe for homemade peanut sauce
When it comes to Chinese cuisine, lobster Yee Mein is a popular dish. Lobsters were cheap at my local Asian
Ground meat-based dips and relishes eaten with fresh vegetables have been a staple of Thai cuisine for centuries. Ivy Manning
Incredibly pleasant and fruity popsicles can be made at home in a snap. This year has flown by so quickly,
HONEY SESAME SHRIMP This honey sesame-sauce shrimp and broccoli stir fry are quick and healthful. It just takes 15 minutes
This is the most pleasing roasted tomato recipe with Italian flavor and herbs. The perfect accompaniment to any meal. Most
Pork chops marinated in easy marinades for juicy, moist, and flavorful grilled pork chops. This is a simple, fast, and
The ideal marriage of sweet and salty Japanese-inspired chicken wings marinated in miso and honey. You won’t be able to
The most refined Kimchi-Miso Butter for Grilled Shrimp. In just 30 minutes, you can prepare this Grilled Shrimp with Kimchi-Miso
It’s simple to create this Chinese dish at home! Easy and tasty, these Honey Glazed Baby Back Ribs are a
Fish marinated in a garlic, herb, olive oil, and lemon marinade that is succulent and flavorful. This 8-minute gas grill
This chicken dish is delicious with chicken and cashew nuts coated in a flavorful honey sauce. This honey and cashew
Japanese noodle soup with lobster and mushrooms that’s quick and easy to make. SLURP!!! In the last few days, Alice
This salad features fresh cucumbers, crisp jicamas, pineapple, jambu (water apples), and bean curd (dark prawn paste) in a thick
An easy recipe for deliciously cooked prawns with distinctive lemongrass flavors! How are you spending your summer thus far? If
To make the most delicate grilled chicken wings ever marinate the wings in lemongrass and Asian spices. It’s simple and
This Asian cuisine is straightforward to prepare, delicious, and savory when cooked from scratch! The time has passed since we
Baked honey and soy sauce glazed chicken wings are delicious and simple in the oven. This is the everyday recipe
Flavorful, sweet, and acidic honey orange sauce smothers grilled chicken in a skillet. This 20-minute meal preparation is quick and
KIMCHI FRIED RICE Fried rice with Korean kimchi is a simple and delicious dish. The greatest way to impart a
Lumpia are fried spring rolls in the Philippines loaded with ground pork and mixed vegetables. You’ll get the crispiest lumpia
MILK BREAD Cotton-soft, fluffy, and sweet, this Japanese-inspired milk bread is to die for. Roux starter is used to prepare
The whole family will love this chicken supper! Hoisin, sriracha, and honey are added to the marinade. It only takes
This Ham-and-Cheese Loaf is delicious, tender, and full of cheese and ham. This quick and easy cheese bread is ideal
Delicious chicken skewers drenched in Hawaiian BBQ sauce and topped with a layer of pineapple. Despite its simplicity, this dish
The Nyonya and Hainanese families of Malaysia are well-known for their love of hot and sour curries. For me, reading
Noodles in tomato sauce topped with sizeable fresh shrimp in yellow sauce. At first glance, it appears to be enticing
Adding curry leaves and spice seeds to the dish gives it a distinct Indian taste. Nasi kandar, a Mamak/Indian-Muslim cuisine
Green tea powder is used to make a healthy and luscious Matcha Pound Cake. Green tea pound cake has never
This simple recipe for Japanese Green Tea Swiss Rolls is quick and easy to make. Make this for your afternoon
Rice cooked with mangos and sweetened with brown sugar is known as Mango Sticky Rice. The Thais and Southeast Asians
Cheese Breadsticks are made utilizing the traditional Asian tangzhong or water roux process, which results in soft, pillowy bread. I’ve
The famous cassava is a root vegetable that is high in starch. It is a woody shrub that grows in
Cashew Shrimp is a simple, fresh, and delectable meal made using store-bought cashew nuts and shrimp. I adore that Chinese
Vietnamese caramelized chicken is best served in a pan with a sticky, sweet, flavorful, and moderately spicy caramel sauce. Steamed rice
Calamansi (Calamondin/kalamansi) is a citrus tree that produces fresh, plump, and juicy lime-like fruits. Calamansi juice is a fruit-based beverage
Sweet potatoes, yams (taro), black-eyed peas, and other vegetables are cooked in a sweet coconut milk sauce in this dish
Brown Butter Garlic Noodles are the most excellent noodles you’ve ever had. They’re made with garlic, brown butter, Parmesan cheese,
Pork belly glazed in panocha and flavored with soy sauce, salty black beans, and star anise. I’m sure you’ll love
Black Rice. The protein and fiber in black rice make it a nutritious food choice. Find out how to make
Black Pepper Shrimp. Sautéed shrimp with garlic, butter, and black pepper. In just 20 minutes, you can whip up this
This is Shrimp in Thai roasted chili paste that is very spicy and tasty. Try it, and it’s really tasty!
As a home cook with no professional culinary training, the idea of working side by side with a chef, a
Coconut Water Lemonade. Wonderful and refreshing coconut water and lemon juice-based lemonade. You must try this lemonade recipe. I grew
Recipe for Coconut Lime Chicken Noodle Soup is so delicious and refreshing – you’ll want more than one bowl! Even
Coconut Curry Noodle Bowl is a delectable, light, and refreshing dish. Chicken, shrimp, and spices are tossed in a coconut
My version of the Coconut and Chili Kerabu Salad is fully raw, so it’s incredibly easy to prepare. It’s a
A few simple ingredients, including chicken, cornstarch, rice wine, sesame oil, and Chinese rice wine, go a long way in
Stuffed fish paste with okra, chili, eggplant, and tofu skin in a clay pot (Yong Tow Foo). Making it at
Christmas Cookies Recipes. Watch out for these most delicious Christmas and holiday cookie recipes ever. A wide variety of sugar
Chinese egg noodles are stir-fried with chicken, shrimp, and veggies in a simple Chow Mein dish. This is a traditional
Chinese Hot Pot. A hearty and boiling pot of soup stock, similar to fondue, is used for cooking various delectable
Chinese Chicken Noodle Soup. A simple and hearty noodle soup recipe made with chicken broth, noodles, and green leafy vegetables.
Chinese Braised Soy Sauce Eggs: I thought this was a simple and delectable recipe, and you can keep the braising
Chili Crab. The eggy, sweet, sour, and spicy sauce makes this dish ideal for a crab feast or serving guests.
Chili Clams. In this chili clams recipe, the saline and sweet flavors of the clams are nicely complemented by the
Chicken Pad Thai. Using a sweet and sour homemade Pad Thai sauce, you can prepare these mouthwatering stir-fried Thai noodles
Chicken Sausage Lettuce Wraps: a flawlessly fried chicken sausage patty wrapped in lettuce that is refreshing and delicious! I’m ecstatic
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