6 Easy Steps: Chinese Vegetables
May 19, 2023
Chinese Vegetables (Choy Sum) – Chinese vegetables (choy sum) are frequently served in two ways in Chinese or Cantonese restaurants:
Menu
Chinese Vegetables (Choy Sum) – Chinese vegetables (choy sum) are frequently served in two ways in Chinese or Cantonese restaurants:
These preserved veggies from Tianjin were served with a steamed pork patty (or yook baeng) and brought back fond memories.
This recipe for tilapia fish sneaked up on me. It’s easy to make, and my mom used it to cook
FIVE SPICE TOFU STIR-FRY WITH VEGETABLES The five-spice tofu stir-fry meal has been on our weekly dinner menu for as
Transform your holiday celebrations forever with these delectable Air Fryer Brussels Sprouts. Both nutritious and tasty, this air-fried delight will
When it comes to iconic Mexican cuisine, one dish that never fails to impress is the flavorful and aromatic Mexican
Imagine coming home after a long day, craving a comforting and flavorful meal, and being able to whip up a
When it comes to comfort food that warms the soul and satisfies the palate, few dishes can rival the classic
The Ultimate Vibrant Kale Salad is not your typical salad; it’s a harmonious blend of flavors, textures, and nutritional goodness.
Egg Fried Rice, often hailed as a gem in the realm of Asian culinary traditions, holds a cherished place in
Step into the world of Chili Garlic Spicy Noodles, a culinary delight that harmoniously combines the fiery zest of chili
Imagine yourself whisked away to the sun-drenched shores of Spain, where the sea breeze dances with the enticing scents of
Get ready for a gastronomic adventure that effortlessly combines the robust, savory essence of our Bolognese Crispy Rice Bowl with
Get ready to embark on a delightful tofu adventure like never before with our Crispy Oven-Baked Honey Garlic Tofu Bites!
If you’re in search of a delectable and fulfilling noodle dish packed with vibrant flavors, your quest ends with Dan
Get ready for an unforgettable journey into the heart of Japanese cuisine with our Vegetable Yakitori recipe. These delectable vegetable
Salads have long been a staple for those seeking light, nutritious meals, but why not elevate your experience with a
Embrace the comfort of homemade Lo Mein, a dish revered for its savory taste and simplicity. A distinguished feature of
When the winter cold takes over, few dishes can warm the soul like a freshly baked Potato Topped Turkey Pot
Dive into a realm where the bold flavors of Thai cuisine blend seamlessly with the comfort of ramen in a
Relish the flavors in our Lemon Pasta, a delightful fusion of tangy lemon and comforting pasta that’s sure to revitalize
Dive into the savory depths of Miso Coconut Chicken Ramen, where the umami of miso seamlessly integrates with the creamy,
Warm up with an Instant Pot Vegan Pho, a bubbling pot rich in a blend of invigorating aromas, silky noodles,
Visualize introducing the authentic taste of Chicken Chow Mein right at your home table. Chicken Chow Mein, a beloved staple
Within the world of delightful breakfast dishes, Corned Beef Hash shines as an iconic favorite offering warmth, comfort, and pure
Dive into the world of the cherished Shepherd’s Pie and delight your senses with this culinary masterpiece. A dish both
Delve into the mesmerizing world of culinary elegance with Creamy Chicken Alfredo, a masterpiece that epitomizes opulence. Rooted in Italian-American
Step into the realm of Chinese-American cuisine with a dish that has won the hearts of countless food enthusiasts –
Embark on a gastronomic adventure of comfort with the cherished dish, Chicken Spaghetti. This emblematic ensemble harmoniously blends tender chicken,
Unveil the magic of authentic Chow Mein and find yourself meandering through the bustling lanes of China. Esteemed globally, Chow
Indulge in the symphony of simplicity and flavor with Peas Pasta, a dish that marries the sweet vibrancy of peas
Childhood Dinners and Unexpected Delights Growing up, our dining table echoed our Chinese heritage with the staple trio of protein,
On those frosty days, a piping hot chicken wonton soup might be the warm hug you seek. Pairing the nostalgic
Nostalgia hits different with homemade chicken Lo Mein, doesn’t it? In this ever-evolving takeout landscape, where genuine tastes play hide
Kale’s Remarkable Journey to Our Hearts Remember when kale, much like the backdrop in a sweet potato & kale tart,
There’s a vivid memory of the time I pondered adding the American chicken chow mein with crispy noodles to our
Bitter Melon: An Unexpected Love Ever notice how our tastes evolve as we grow older? For me, one of the
A Heartwarming Culinary Transition As we stand at the crossroads, transitioning from winter’s crispness to the vibrant bloom of spring,
Craving that tangy crunch? Dive into our Asian-style cabbage appetizer, a luscious mix of sweet, sour, and crisp notes. Designed
Craft a delightful bowl of fiery Chinese noodles (You Po Mian) in fifteen minutes! The steps are straightforward: concurrently prepare
Indulge in a culinary experience steeped in centuries of tradition with our remarkable sweetened Cantonese-style turkey. Throughout the ages, the
The Thanksgiving Turkey Conundrum Unleash your culinary prowess and embark on a culinary journey that will revolutionize your Thanksgiving feast
Prepare to be mesmerized by the enchanting symphony of flavors in the realm of quick Chinese sizzling noodles. Unlocking the
Grand Platter Chicken with Noodles, known as “da pan ji” (大盘鸡) in Chinese, holds a special place in the hearts
Ignite your senses with the irresistible allure of our homemade Korean Bibimbap, a culinary masterpiece that will transport you to
The Quick Path to Tasty Delight The allure of Dan Dan Noodles is hard to resist, thanks to the inviting
Immerse yourself in this effortless 15-minute thai-inspired coconut curry noodle delight, if you, like me, hold a keen fascination for
Take a deep breath, and let’s plunge right into a dive into japchae, a sumptuous dance of flavors where soy
As we anticipate the arrival of spring, my culinary aspirations turn towards refreshing salads. Among them, the greek pasta salad
If the search for a meal that nourishes your body and soul has you weary, fear not. Savor the revelation
Air frying thin strips of firm tofu, obtained using a vegetable peeler, creates the perfect texture for our Garlic Pepper
As spring approaches, I plan to resume eating salads. This Greek pasta salad has the ideal balance of heartiness, taste,
Using a traditional Cantonese taste combination as inspiration, our Chinese Salt and Pepper Tofu is a delicious vegan/vegetarian alternative. A
China wok: is a comprehensive guide on wok cooking, including the best wok to buy, carbon steel woks, menus, recipes,
Chinese sausage, eggs, and steamed rice are served in a traditional Chinese fried rice dish. This restaurant-style Chinese fried rice
While my past experiences with travel in China may have hardened my attitude toward it, there is one city that
As a lover of comfort food, there’s nothing more satisfying than a well-made potato dish. And if you’re looking to
Using The Gumbo Shop’s recipe as inspiration, we made a few tweaks to create our own Spicy Chicken Gumbo with
Snow peas with Chinese sausage are a delectable treat, especially during the warmer seasons. The combination of fresh snow peas
You can’t go wrong with this tried-and-true classic: Shanghai Rice Cake Stir-fry with Shepherd’s Purse. Shepherd’s Purse, also known as
One of our new go-to dinners is this. This sizzling hot plate of spiced tofu stir-fry with fresh garlic chives
Peas and carrots – two veggies that have been unfairly maligned for too long. But this carrot pea soup will
Shandong Pork and Fish Dumplings are a staple dish in Northern Chinese New Year’s Eve meals and hold a special
Although initially intended as a “healthy” experiment, these Steak Bites with Miso Ginger Dressing turned out to be a flavorful
Cantonese eateries in your neighborhood’s Chinatown likely provide a classic rice plate dinner with squid stir-fry with Pickled Mustard Greens.
My mouth waters just thinking about the pillowy soft steamed buns and doughy pancakes that are ubiquitous on menus throughout
One of my favorite dishes to order at restaurants is their Sichuan Three Pepper Chicken, which inspired me to create
We sampled many noodle soup dishes during our last trip to Shanghai, but one of our favorites was the Shanghai
It’s common knowledge that shrimp fried rice with is a crowd-pleaser. However, this simple dish is given a new spin
These meatballs are a step above the norm. In a word, these are unique. While looking for a recipe to
There’s no need to order out when you can make a delicious meal like Shrimp Lo Mein at home. All
As the cold months approach, our cravings for warm and comforting food escalate, and what’s more comforting than Shanghai breakfast
Discover the tantalizing world of shrimp paste sauce and all its variations! Delve into the diverse culinary traditions behind this
I can’t even begin to describe how thrilled I am to share this recipe for Sichuan Boiled Beef with you.
Now more than ever, shui zhu yu, or Sichuan Boiled Fish, is a must-try dish. It’s the most well-liked dish
Have you ever tried Yu Xiang Rou Si, also known as Chinese Shredded Pork Stir-Fry? This dish is a flavor-packed
Poached chicken, also known as bai qie ji, is a classic dish in China that’s enjoyed on special occasions. This
Do you love bold and flavorful dishes? Then you have to try our Spicy Crispy Pork Noodles! Made with dried
Hey there, my foodie friend! Are you familiar with Sha Cha Beef Stir-Fry? If you haven’t tried it yet, you’re
As a family, we always looked forward to the Cantonese dish of Seafood Pan Fried Noodles on Sundays for dim
My husband and I are inching our way toward middle age, so we’ve been trying to eat less meat and
It’s not your typical beef stir fry, but my family’s Steak Stir Fry (or Chow Steak Kow, as we called
Among the recent dishes I’ve prepared, this spicy meatball banh mi sandwich with pickled carrot and daikon, Sriracha mayo, cilantro,
Spicy garlic tofu can be made in just 10 minutes with minimal effort. The combination of the meat with the
Any fried rice, especially a bowl of delicious Sichuan fried rice, can work wonders for one’s mood. It contains starch,
The Singapore Mei Fun we make here is on par with those from any Cantonese or Chinese takeout joint (or
We’ve decided to add these Chinese pork and celery dumplings (with sweet carrots) to our regular dumpling rotation. American and
The post we published on Saturday about cured pork belly is expanded upon in this post about pork belly stir-fry.
Since creating homemade gravy for Thanksgiving dinner has always been the last thing on my mind when preparing a turkey,
Our family has discovered a newfound love for suncài dùn fntiáo, a Northern Chinese sour cabbage stew traditionally made with
Many of the Asian and Chinese dishes included on this site, as well as others, call for oyster sauce. For
I feel ashamed to put out this oxtail soup recipe because it is so basic and easy to make. But
The sumptuous XO sauce is a great complement to the popular Chinese leafy green vegetable Ong Choy. In addition to
Unlike in China, where it is a staple at many restaurants, goose is rarely served at American dining establishments. However,
Chicken on the barbecue is a favorite amongst us. Char siu is one of our favorite ways to enjoy pork.
These days, we have two main steak preparation preferences. The first is to combine the two in a glaze, as
Chicken in oyster sauce is the ultimate comfort food for me. Sticky gravy tops off this elegantly simple chicken dish,
When you’re too tired to prepare a full meal, this peanut sauce can be a lifesaver. Super Delicious in Any
More and more people are learning about pea tips and pea leaves and looking for them on Chinese restaurant menus
I’ve been craving a Thai green curry chicken recipe ever since I shared my simple red curry one. If red
Fried rice has been on our tables more times than we can remember. You’ve probably had bad fried rice enough
One of my favorite holidays is Thanksgiving. To the best of my recollection, this has always been the recipe my
On Friday, the chef widely credited with inventing the Chinese-American classic General Tso’s Chicken died. Peng Chang-Kuei is credited for
For your next springtime meal, try this garlic scapes stir-fry. In the next weeks, garlic scapes might show up at
SIMPLE KOREAN BEEF BIBIMBAP RECIPE There are a few components to this simple dish, but none of them are difficult.
EVERYDAY CHINESE VEGETABLE STIR-FRY The name “everyday” vegetable stir-fry comes from the fact that we like to use this recipe
FIVE SPICE CHICKEN As a couple, we always sought bargains at the local grocery when we bought our first home
QUICK AND EASY BRAISED TURNIP RICE BOWLS I’m sure you’ve heard a lot about pumpkins, acorn squash, and butternut squash,
VEGETABLE FRIED RICE It’s fair to say that vegetable fried rice isn’t the most popular dish at a Chinese eatery.
STIR-FRIED EGGPLANT, POTATOES & PEPPERS Dish made famous in Shandong, made of stir-fried eggplant, potatoes, and bell peppers called Di
HONG KONG CANTONESE STYLE OF VEGETABLE CHOW MEIN NOODLES Anyone looking for a meatless dish can try this Cantonese Vegetable
A VEGAN RECIPE FOR RED CURRY TOFU THAI RED CURRY WITHOUT MILK That’s when it dawned on me that I’ve
VEGETABLE CHOW FUN The Woks of Life readers who are vegetarians will love this Vegetable Chow Fun recipe! There are
VEGETABLE LO MEIN This veggie lo mein isn’t so much a takeaway food remake as a basic, flexible noodle dish
FERMENTED BEAN CURD It’s not something you’ll see in your average American kitchen, but fermented bean curd (also known as
FIVE SPICE ROAST TURKEY Non-traditional Thanksgiving turkey: a five-spice roast turkey with giblet onion gravy is surprisingly familiar. Cinnamon, star
DOUBAN YU: STEAMED FISH W/ SPICY BEAN SAUCE Even while the Chinese enjoy eating whole fish, sometimes you just need
FRIED CHICKEN WINGS FROM A CHINESE TAKEOUT So, fried chicken wings from Chinese delivery are the same as those from
BEING FROZEN AT THE HARDIN ICE FESTIVAL! Harbin is the place to go if you want to wear more clothing
CHICKEN PAN-FRIED NOODLES Chicken pan-fried noodles dish, known in Cantonese as a “Gai See Chow Mein,” is one of the
VEGAN KOREAN BBQ USING KING OYSTER MUSHROOM: “SAMGYUPSAL” BOWLS A personal favorite of mine is samgyupsal, or Korean barbecued pig
CHICKEN NOODLE WONTON SOUP A steaming bowl of chicken noodle soup may be just the thing to keep you warm
CHICKEN LETTUCE WRAPS Chicken larb is a quick and easy meal that’s bursting with mouthwatering tastes and textures. Alternatively, you
CHICKEN MEI FUN Mei Fun (sometimes written mai fun) is a simple, home-style dish of rice noodles with chicken. A
BROCCOLI STEWED IN CHINESE SAUCE Our family’s favorite dish is Chinese Broccoli Sautéed. It may be served as a side
CHEESY MASHED POTATOES WITH SCALLIONS During Thanksgiving, there are so many other things happening that the humble mashed potato could
CHICKEN AND THAI BASIL STIR-FRY In terms of speed and ease, this Chicken and Thai Basil Stir-Fry is one of
BROCCOLI WITH OYSTER SAUCE FROM CHINA (GAI LAN) Oyster sauce and Chinese Broccoli are two of the most popular side
CHEESY KALE SWEET POTATO TART What do you remember about the days when you could only find the woody-stemmed kale
BROCCOLI FROM CHINA (GAI LAN) A lush green vegetable, Chinese Broccoli (gai lan in Cantonese or Jiè lán in Mandarin),
AMERICAN CHICKEN CHOW MEIN WITH FRIED NOODLES The only time I’ve ever had chicken chow mein was as a takeout
LEMONGRASS CHICKEN BANH MI This lemongrass chicken banh mi is one of the best sandwiches you’ll ever eat. WHICH COUNTRY
CHICKEN WITH BLACK BEAN SAUCE It’s common to see chicken in black bean sauce on Chinese takeaway or restaurant menus
CHICKEN CHOP SUEY In honor of the Chinese community’s early arrival in the United States, we’ve got a dish for
PICKLED CUCUMBERS FROM CHINA Pickled veggies are known to most Asians. However, what they’ve come to symbolize has evolved through
MUSTARD GREENS FROM CHINA Mandarin and Cantonese names for Chinese mustard greens, known in both languages as “gai choy,” include
PICKLED LONG BEANS WITH PORK CHINESE STYLE The pickle-loving and pickle-hating crowds divide into two camps. These long pickled beans
CHICKEN POT PIE TRADITIONAL, BUT FILLED WITH VEGETABLES All of the pot pie’s luxurious features—the creamy cream sauce, flaky butter
CHINESE BAIJIU Baijiu, a throat-burning whiskey used in Chinese cured meats, isn’t well-known in the United States, but it’s the
SALTED CHILI & CHINESE CHIVE FRITTATA In some circles, eggs have a terrible rap. They’re relegated to baked items and
CHINESE BRAISED CHICKEN AND MUSHROOM You can make this Chinese Braised Chicken with Mushrooms in your own kitchen with just
Ground meat-based dips and relishes eaten with fresh vegetables have been a staple of Thai cuisine for centuries. Ivy Manning
GARLIC HERB CHICKEN AND ZUCCHINI In a single pan, garlic, oregano, thyme, white wine, and parsley flavor tender chicken and
PARMESAN BROCCOLI Roasted broccoli with Parmesan cheese is a simple and delicious dish. Preparation takes 5 minutes, and dinner is
Baked honey and lemongrass-marinated chicken served with a side of steamed vegetables. Easy and delicious for the whole family to
Ground meat-based dips and relishes eaten with fresh vegetables have been a staple of Thai cuisine for centuries. Ivy Manning
This simple meal wrapped fresh lettuce leaves around juicy and moist ground chicken. P. F. Chang’s is always superior to
The most refined Kimchi-Miso Butter for Grilled Shrimp. In just 30 minutes, you can prepare this Grilled Shrimp with Kimchi-Miso
It’s simple to create this Chinese dish at home! Easy and tasty, these Honey Glazed Baby Back Ribs are a
Chinese-American meal of shrimp, pork, and veggies stir-fried with brown sauce. This is something you can do right now in
Chicken marinated with lemongrass and cilantro, grilled to perfection, and served with a tangy-sweet honey dipping sauce. It wasn’t long
Parmesan cheese and fresh lemon juice are added to the soft, garlicky, lemony, and cheesy roasted carrots. Cooking time for
Lumpia are fried spring rolls in the Philippines loaded with ground pork and mixed vegetables. You’ll get the crispiest lumpia
LEMON PARMESAN ROASTED CARROTS Parmesan cheese and fresh lemon juice are added to the soft, garlicky, lemony, and cheesy roasted
The best handmade crepes I’ve ever had. Using this simple recipe, everyone can whip up a batch of these crepes
All you need are a few pantry basics and store-bought items to whip together this delicious meal in under 20
Zucchini grilled with lemon butter is a delicious and straightforward zucchini dish. Simple ingredients make this cake moist and buttery,
Hawaiian cuisine is one of my favorite dishes globally, and I’m a massive fan of its natural beauty and breathtaking
Honey balsamic glaze on roasted carrots in the oven. The most refined and most straightforward recipe for balsamic carrots ever!
The homemade baby set is effortless to make with this recipe! When it comes to the art of Japanese bento,
Adding curry leaves and spice seeds to the dish gives it a distinct Indian taste. Nasi kandar, a Mamak/Indian-Muslim cuisine
There is a lot of demand for mee siam in Singapore and Malaysia. It’s a must-try dish for mee siam.
Roasted carrots with maple syrup and dijon mustard are a delicious side dish. Ten minutes of active time is all
Steamed Vegetable Dumplings (Chai Kueh) are an enticing snack at any time of day due to their soft, chewy exterior
Celery juice is prepared by juicing celery and adding water. It’s a nutritious beverage packed with minerals and advantages. Discover
Sweet, tender, and buttery roasted carrots have never tasted so good. Takes 10 minutes to prepare with only five ingredients!
Butter Chicken. This quick butter chicken recipe from India is a perfect match for your favorite restaurant’s butter chicken. The
Sweet potatoes, yams (taro), black-eyed peas, and other vegetables are cooked in a sweet coconut milk sauce in this dish
This is a simple Chinese vegetable recipe that is suitable for any occasion. This dish is enhanced by the addition
Wait for the tempting aroma to bring back memories of the delectable stew boiling in your stovetop oven! In China,
Firm Tofu Braised Bean Curd with Mushrooms. This dish features ground pork, shiitake mushrooms, dark soy sauce, scallions, and garlic.
This dish is an easy stir-fry recipe with chicken, ginger, and brown sauce made in China. Bok Choy Chicken This
Dim sum restaurants are known for their steamed chicken buns. With this simple and tasty recipe, you’ll learn how to
Coconut Curry Noodle Bowl is a delectable, light, and refreshing dish. Chicken, shrimp, and spices are tossed in a coconut
Stuffed fish paste with okra, chili, eggplant, and tofu skin in a clay pot (Yong Tow Foo). Making it at
Chinese egg noodles are stir-fried with chicken, shrimp, and veggies in a simple Chow Mein dish. This is a traditional
CHOW MEIN VS LO MEIN: To better understand the distinctions between the two popular Chinese noodle dishes—Chow Mein and Lo
Over 20 traditional Chinese New Year MEAL PLAN are included in this collection. You may celebrate the Lunar New Year
Chinese Hot Pot. A hearty and boiling pot of soup stock, similar to fondue, is used for cooking various delectable
Chinese Chicken Noodle Soup. A simple and hearty noodle soup recipe made with chicken broth, noodles, and green leafy vegetables.
Chicken Potpie. Make use of frozen puff pastry dough. Let’s take a look and try Martha Stewart Living magazine’s recipe
Chicken Souvlaki: Grilled Greek chicken souvlaki recipe with garlic, yogurt, lemon, and olive oil that is luscious and moist. This
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